Built for continuous service in cafeterias, catering lines, and busy kitchens, this 13" polycarbonate serving spoon delivers consistent portion control and dependable heat resistance without sacrificing durability. The solid construction resists bending during heavy use and the NSF certification confirms suitability for commercial foodservice environments, ensuring compliance with sanitation standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe spoon with a mild detergent and soft cloth after use; rinse thoroughly and air dry. Sanitize high-touch items like handles and menu covers with an EPA-registered sanitizer to prevent germ transfer between guests and staff. Clean dining surfaces and booth crevices daily to deter pests and maintain appearance. Inspect for cracks; replace if damaged to avoid contamination and preserve service life.#@@#Additional Info#@#The Winco CVSS-13K 13" polycarbonate serving spoon features a durable single-piece design, NSF-certified, and heat resistant from -40°F to 212°F, ideal for buffets, kitchens, and foodservice stations.#@@#General Info#@#Description #@#
Built for continuous service in cafeterias, catering lines, and busy kitchens, this 13" polycarbonate serving spoon delivers consistent portion control and dependable heat resistance without sacrificing durability. The solid construction resists bending during heavy use and the NSF certification confirms suitability for commercial foodservice environments, ensuring compliance with sanitation standards.
#@@# Solid Polycarbonate Construction#@#
Polycarbonate blade and handle provide a one-piece solid build that resists warping and withstands daily use. This construction reduces failure points and maintains spoon integrity under repetitive serving tasks.
#@@# Extended Temperature Range#@#
Rated for -40°F to 212°F, the spoon tolerates frozen to hot food service without deforming or leaching. Operators can move product between chilled and hot lines without swapping utensils, improving workflow continuity.
#@@# Thirteen Inch Reach#@#
A 13" overall length offers reach into deep steam table pans, hotel pans, and large serving containers while keeping hands clear of hot surfaces. Staff maintain control over portions and speed during peak service periods.
#@@# NSF Certified#@#
Certification verifies the spoon meets public health and safety standards for food contact materials. Managers gain documented compliance for health inspections and procurement specifications.
#@@# Lightweight Handling#@#
Weighing 0.14 pounds, the spoon reduces hand fatigue during extended shifts and enables faster, more precise scooping. Faster turnover and steadier portioning result from ergonomic handling.
#@@# Solid Blade Style#@#
The solid spoon profile supports dense and liquid foods alike, delivering accurate portions for stews, mashed sides, and gravies. Consistent portion control supports cost management and menu standardization.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the Winco CVSS-13K 13" polycarbonate serving spoon, inspect for cracks or warping before each shift and discard damaged pieces. Wash with mild detergent in warm water, avoiding abrasive pads. Rinse thoroughly and dry with a lint-free cloth. Sanitize per facility protocol. Store away from heat and sunlight to preserve its -40°F to 212°F resistance. Rotate and handle gently to extend service life.