Stop sacrificing sanitation for speed. This cutting board brush combines a compact profile with durable polypropylene construction to deliver consistent scrubbing power for daily board maintenance, helping staff maintain food-safety standards without slowing line operations. Designed for commercial kitchens, the tool fits standard hand grips and resists water absorption, enabling frequent use in busy prep environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Winco CBR-RD cutting board brush after each shift with hot water and detergent. Scrub edges and handles to remove residue, rinse thoroughly, and air-dry upright to prevent microbial growth. Sanitize periodically using food-safe sanitizer per label directions to prevent cross-contamination, reduce pest attraction, maintain plastic fibers, and meet health code standards.#@@#Additional Info#@#The Winco CBR-RD 6-1/2" Cutting Board Brush features a durable red plastic head, ergonomic handle, and commercial-grade construction, weighing 0.32 pounds, ideal for scrubbing cutting boards and prep surfaces.#@@#General Info#@#Description #@#
Stop sacrificing sanitation for speed. This cutting board brush combines a compact profile with durable polypropylene construction to deliver consistent scrubbing power for daily board maintenance, helping staff maintain food-safety standards without slowing line operations. Designed for commercial kitchens, the tool fits standard hand grips and resists water absorption, enabling frequent use in busy prep environments.
#@@# Sturdy Polypropylene Construction#@#
The brush uses molded polypropylene that resists cracking and warping under repeated exposure to water and detergents. That material choice minimizes long-term degradation and reduces the risk of loose bristles or structural failure during routine cleaning.
#@@# Compact Functional Size#@#
Measuring 6-1/2 inches, the brush balances reach and control for targeted scrubbing across board surfaces. That length lets staff access grooves and edges while maintaining a secure grip to expedite turnaround between uses.
#@@# Color-Coded Identification#@#
The red color supports HACCP and cross-contamination protocols by enabling easy visual separation of tools for specific tasks or stations. That visual cue simplifies staff training and enforces segregation rules in multi-use kitchens.
#@@# Lightweight Handling#@#
Weighing 0.32 pounds, the brush limits hand fatigue during repeated cycles of cleaning. That low mass allows team members to maintain technique and pressure without strain over long shifts.
#@@# Brush-Type Design#@#
This model features a brush-style head optimized for removing food particles and residue from cutting surfaces. That configuration reduces reliance on abrasive pads and preserves board integrity while improving cleanliness.
#@@# Commercial Grade Branding#@#
Manufactured by a company with a long history serving foodservice, the brush matches common procurement standards for affordability and utility. That provenance helps operators specify a replacement tool that aligns with budget constraints and operational demands.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Winco CBR-RD Cutting Board Brush.#@@#Maintenance Guide#@#Maintain the Winco CBR-RD cutting board brush by rinsing after use to remove residues. Sanitize bristles with diluted chlorine or food-safe sanitizer per protocols, then rinse with potable water. Check handle and bristles for wear; replace if frayed or cracked. Store upright for drying to prevent bacteria. Clean storage areas regularly to avoid cross-contamination.