Stop sacrificing control for convenience. The 11-inch stainless steel basting spoon delivers precise transfer and efficient drainage for high-volume kitchens, combining a one-piece perforated bowl and long handle to speed plating and reduce mess. Designed for commercial use and NSF certified, this perforated serving utensil withstands repeated use while maintaining a sanitary profile.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the spoon after each use with a mild detergent and warm water, focusing on the handle, bowl, and perforations to remove food particles. Rinse thoroughly and air-dry or towel-dry to prevent water spots. Sanitize high-touch areas like handles between shifts to reduce germ transfer and protect customers and staff. Inspect for lodged debris under perforations and remove with a soft brush to deter pests and maintain appearance and service life.#@@#Additional Info#@#Winco BSPN-11 11" stainless steel basting spoon has a perforated design for draining, NSF-certified for commercial use, and a durable stainless handle and bowl resistant to corrosion.#@@#General Info#@#Description #@#
Stop sacrificing control for convenience. The 11-inch stainless steel basting spoon delivers precise transfer and efficient drainage for high-volume kitchens, combining a one-piece perforated bowl and long handle to speed plating and reduce mess. Designed for commercial use and NSF certified, this perforated serving utensil withstands repeated use while maintaining a sanitary profile.
#@@# Perforated Bowl#@#
The perforated bowl provides controlled liquid release, enabling fast basting and light draining without spilling solids. Chefs gain consistent portioning and reduced carryover, improving plating speed during service.
#@@# One-Piece Construction#@#
A single-piece stainless steel build eliminates seams and rivets, minimizing harbor points for food and simplifying cleaning. Kitchen staff achieve faster sanitation cycles and lower contamination risk during prep.
#@@# Stainless Steel Handle#@#
The stainless steel handle offers strength and balanced feel for extended use, reducing wrist strain in continuous service environments. Line cooks maintain control when stirring, basting, or serving under time pressure.
#@@# 11 Inch Length#@#
At 11 inches overall, the spoon provides reach into deep pots and pans while retaining maneuverability at the pass. Operators access contents safely and maintain distance from hot surfaces for improved workplace safety.
#@@# Prime NSF Certification#@#
NSF-certified construction meets commercial sanitation standards, supporting compliance in institutional kitchens and foodservice operations. Managers streamline inspections and documentation by using certified tools on the line.
#@@# Lightweight Design#@#
Weighing approximately 0.23 pounds, the spoon balances durability with low fatigue for repetitive tasks throughout a shift. Staff handle high volumes of service with less physical strain while preserving utensil longevity.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow these maintenance steps for the Winco BSPN-11 basting spoon: wash in warm, soapy water after use; rinse and dry to prevent spots; inspect for damage and discard if bent; avoid abrasive cleaners; place on the dishwasher's top rack and remove promptly; store in a dry area; sanitize periodically per guidelines; follow temperature recommendations to preserve integrity and lifespan.