Engineered for consistent service in commercial kitchens, this 11" stainless steel basting spoon delivers sturdy handling and simple maintenance for high-volume operations. The solid one-piece construction provides reliable performance during repetitive use, and the 1.2 mm stainless steel thickness balances stiffness with manageable weight for extended shifts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Winco BSOT-11 spoon with mild detergent and a soft cloth after use; sanitize handle and bowl with EPA-registered sanitizer between tasks; check crevices for crumbs, rinse, and dry to prevent spotting; store in a dry, ventilated area off the floor to deter pests and extend its life.#@@#Additional Info#@#Winco BSOT-11 11" Stainless Steel Basting Spoon has a solid stainless steel build, 11" length, 1.2 mm blade thickness, and 0.21 lb weight, ensuring durability and precision for saucing, basting, and serving in commercial kitchens.#@@#General Info#@#Description #@#
Engineered for consistent service in commercial kitchens, this 11" stainless steel basting spoon delivers sturdy handling and simple maintenance for high-volume operations. The solid one-piece construction provides reliable performance during repetitive use, and the 1.2 mm stainless steel thickness balances stiffness with manageable weight for extended shifts.
#@@# Solid Construction#@#
The one-piece stainless steel design eliminates joints that trap food or weaken under stress. This construction improves durability and simplifies sanitation protocols for back-of-house staff.
#@@# Optimal Length#@#
At 11 inches overall, the spoon gives reach for deep pans and hotel pans while preserving control for precise basting and portioning. Chefs gain access without compromising maneuverability in crowded prep stations.
#@@# Stainless Steel Blade#@#
A solid stainless steel blade resists corrosion and withstands routine exposure to heat and acidic ingredients. Kitchens benefit from consistent performance and reduced replacement frequency.
#@@# Balanced Weight#@#
The spoon’s 1.2 mm thickness provides structural integrity without adding excessive heft, allowing staff to work for longer periods with less fatigue. Operations requiring continual stirring or serving will find the balance efficient.
#@@# Sanitation Friendly#@#
Smooth, continuous surfaces promote rapid cleaning and reduce harborage points for residue. Dishroom workflows accelerate with fewer spots to scrub, supporting compliance with health standards.
#@@# Commercial Grade Utility#@#
Designed for foodservice environments, the spoon adapts to serving, basting, and portion control tasks across catering, cafeteria, and restaurant applications. Procurement teams receive a dependable hand tool engineered for routine professional use.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow routine maintenance to preserve performance: wash the Winco BSOT-11 basting spoon after each shift with warm water and mild detergent, then dry to prevent spots; remove residue with a soft brush, avoid steel wool; inspect for bends or cracks, discard if unsafe; sanitize per instructions; store in a dry rack; polish periodically with stainless cleaner; check edges for smoothness to ensure safe use.