Winco’s 2-quart stainless steel bain marie serves foodservice operations that require reliable, compact warming and gentle temperature control. Designed for inset use or countertop staging, this 64 oz. round pot measures 5-3/4" x 7" and delivers consistent heat transfer while minimizing footprint and maintenance time.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe interior and exterior with a soft cloth and mild detergent, paying special attention to rim and high-touch zones like handles and lids to prevent germ transfer between front- and back-of-house staff. Rinse thoroughly and air dry or towel dry to avoid water spots. Sanitize regularly per facility protocol to stay inspection-ready and deter pests from food residue. Clean spills immediately to protect stainless steel finish and extend service life.#@@#Additional Info#@#Winco BAMN-2 2 qt. stainless steel bain marie measures 5.75" x 7", holds 64 oz., features a satin finish, NSF certification, durable construction, and pairs with Prime® equipment for reliable hot-holding in commercial foodservice.#@@#General Info#@#Description #@#
Winco’s 2-quart stainless steel bain marie serves foodservice operations that require reliable, compact warming and gentle temperature control. Designed for inset use or countertop staging, this 64 oz. round pot measures 5-3/4" x 7" and delivers consistent heat transfer while minimizing footprint and maintenance time.
#@@# Stainless Steel Construction#@#
The pot’s stainless steel build provides corrosion resistance and cleanability, supporting frequent use in commercial kitchens. Users maintain sanitation standards more easily because the satin finish resists spotting and simplifies wipe-downs.
#@@# NSF Certified#@#
This unit carries NSF certification, ensuring it meets public health and safety requirements for commercial food contact equipment. Operators can integrate the pot into service lines with documented compliance to regulatory expectations.
#@@# Compact Capacity#@#
With a 2-quart (64 oz.) capacity, the inset suits operations that need precise portion control without excess volume. Chefs reduce food waste and maintain freshness by staging smaller quantities for continuous replenishment.
#@@# Round Profile#@#
The round shape and 5-3/4" x 7" dimensions allow the pot to fit standard bain marie wells and narrow counters. Kitchens gain layout flexibility, fitting warmer plates, steam tables, or prep lines where space constraints limit larger inserts.
#@@# Satin Finish#@#
The satin finish balances appearance and function by limiting glare while easing cleaning cycles. Staff spend less time on surface care, which supports faster turnaround during peak service.
#@@# Professional Grade Specification#@#
Engineered for commercial environments, the pot reflects Winco’s emphasis on durable, affordable equipment for culinary professionals. Foodservice managers receive a dependable option for holding sauces, sides, and soups that integrates with existing bain marie systems.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the Winco BAMN-2 2 Qt. stainless steel bain marie, clean it after each use with warm water and mild detergent to remove residue and prevent stains. Rinse and dry immediately to avoid water spots and protect the finish. Check for dents or deformities and replace if damaged. Use nonabrasive cloths to avoid scratches. Store in a dry area, stack carefully, and inspect gaskets regularly to ensure proper function.