Outfit your staff with a practical, heavy-duty bib apron designed for busy kitchens and high-traffic service areas. This apron provides extensive front coverage to protect clothing from spills and splatter. Facility managers will appreciate the durable construction that withstands repeated use while remaining easy to maintain.
LongDescription#@#NA#@@#Cleaning Instructions#@#Use a mild detergent and warm water to scrub the bib apron, focusing on high-touch zones like the neck strap and ties. Rinse thoroughly and air dry. For stubborn stains, apply a diluted bleach solution per CSA guidelines and rinse immediately. Clean after each shift to prevent contamination, deter pests, maintain appearance, comply with health codes, and extend serviceable life of the apron.#@@#Additional Info#@#Winco's BA-LA black bib apron is 44-1/2" long and 37" wide with latex ties for a secure fit. CSA-compliant materials are durable, weigh 3.03 pounds, and have no pockets for easy sanitation and mobility.#@@#General Info#@#Description #@#
Outfit your staff with a practical, heavy-duty bib apron designed for busy kitchens and high-traffic service areas. This apron provides extensive front coverage to protect clothing from spills and splatter. Facility managers will appreciate the durable construction that withstands repeated use while remaining easy to maintain.
The fabric resists stains and stands up to frequent laundering, extending usable life in demanding environments. Managers will reduce replacement frequency and control uniform costs through reliable performance.
The dimensions provide comprehensive protection across the torso and upper legs to minimize soiling of staff garments. Kitchen teams will spend less time changing shirts and more time on service.
Wide straps distribute weight evenly across shoulders to reduce fatigue during long shifts. Staff will experience improved comfort without sacrificing mobility behind the line.
The apron tolerates commercial washing protocols and dries quickly, enabling rapid turnaround for multiple shifts. Laundry crews will process linens efficiently without special handling.
The black finish presents a uniform, consistent look that aligns with many service concepts and hygiene standards. Supervisors will maintain a cohesive front-of-house presence that hides stains and extends wearable time between washes.
Material and construction support routine sanitation practices required in institutional foodservice and healthcare settings, meeting common commercial use expectations. Procurement teams will specify gear that integrates with existing hygiene policies.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Winco BA-LA Black bib apron after each shift using warm water and mild detergent to remove oils and food residues. Rinse thoroughly and hang to dry to prevent latex degradation. Inspect seams and ties weekly; repair loose stitching immediately. Avoid bleach and abrasive cleaners that weaken fibers. Store folded or hung away from direct sunlight and heat to preserve color and material integrity. Replace apron at first sign of persistent wear.