The Winco 9" round pizza pan delivers professional results for high-volume kitchens that require consistent crust formation and efficient handling. Built from aluminum with a wide rim and solid design, this pan provides rapid heat conduction for even baking and predictable cook times, reducing cycle variation across multiple pizzas.
Wide Rim
The pronounced rim stabilizes dough edges and simplifies transfer between prep stations and ovens, minimizing compressions that distort crust rise. It also offers a secure grip for staff when loading and unloading ovens, improving throughput and ergonomics during peak service.
Aluminum Construction
Lightweight aluminum promotes fast, uniform heat distribution across the entire surface, which helps achieve consistent browning without hot spots. The material reduces handling strain for line cooks while supporting repeatable bake profiles.
Nine Inch Diameter
The 9-inch diameter suits individual servings or smaller pies used in appetizer programs, allowing kitchens to expand menu versatility without occupying excessive oven real estate. Smaller pans accelerate bake times and conserve energy per batch.
Solid Design
A continuous, solid pan surface resists warping under typical commercial use and provides a flat base for even topping distribution. Clean contact between pan and dough enhances texture consistency from center to edge.
Lightweight Handling
At approximately 0.27 pounds, the pan minimizes fatigue during repetitive handling and speeds staging and plating operations. Staff can move multiple pans quickly, supporting faster line cadence.
Commercial Compatibility
This pan integrates with common restaurant workflows and fits standard racks and oven sizes designed for 8–9 inch bakeware, enabling straightforward adoption into existing equipment. Its simple profile eases cleaning and storage in busy back-of-house environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe pan with warm water and mild detergent after each use, focusing on high-touch rims and outer surfaces to prevent germ transfer between staff and guests. Rinse thoroughly and dry immediately to avoid staining or corrosion. Spot-clean crumbs and grease beneath shelving and serving stations to deter pests. Maintain visible cleanliness to support health-code compliance and preserve the pan’s appearance and service life.#@@#Additional Info#@#The Winco APZT-9 9"W Pizza Pan is a 9-inch round aluminum pan with a wide rim, ideal for commercial pizza baking. Weighing 0.27 pounds, it offers durability, lightweight design, consistent heat transfer, and easy handling.#@@#General Info#@#Description #@#
The Winco 9" round pizza pan delivers professional results for high-volume kitchens that require consistent crust formation and efficient handling. Built from aluminum with a wide rim and solid design, this pan provides rapid heat conduction for even baking and predictable cook times, reducing cycle variation across multiple pizzas.
Wide Rim
The pronounced rim stabilizes dough edges and simplifies transfer between prep stations and ovens, minimizing compressions that distort crust rise. It also offers a secure grip for staff when loading and unloading ovens, improving throughput and ergonomics during peak service.
Aluminum Construction
Lightweight aluminum promotes fast, uniform heat distribution across the entire surface, which helps achieve consistent browning without hot spots. The material reduces handling strain for line cooks while supporting repeatable bake profiles.
Nine Inch Diameter
The 9-inch diameter suits individual servings or smaller pies used in appetizer programs, allowing kitchens to expand menu versatility without occupying excessive oven real estate. Smaller pans accelerate bake times and conserve energy per batch.
Solid Design
A continuous, solid pan surface resists warping under typical commercial use and provides a flat base for even topping distribution. Clean contact between pan and dough enhances texture consistency from center to edge.
Lightweight Handling
At approximately 0.27 pounds, the pan minimizes fatigue during repetitive handling and speeds staging and plating operations. Staff can move multiple pans quickly, supporting faster line cadence.
Commercial Compatibility
This pan integrates with common restaurant workflows and fits standard racks and oven sizes designed for 8–9 inch bakeware, enabling straightforward adoption into existing equipment. Its simple profile eases cleaning and storage in busy back-of-house environments.#@@#Delivery Details#@#
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• Make sure to examine the product for damage before signing the delivery receipt.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Winco APZT-9 9"W pizza pan by washing with warm water and mild detergent to remove residue. Scrub gently with a nonabrasive pad to protect the aluminum. Dry thoroughly to prevent spotting. Check the rim for dents before stacking. Store flat or on a rack to avoid warping. Avoid prolonged contact with acidic marinades. Lightly season with oil before long storage to preserve the finish and reduce sticking.