The 7-inch pizza pan ensures even heat distribution and a durable surface for high-volume pizza production, fitting compact oven spaces in restaurants, cafeterias, and concession lines. Made of solid aluminum with a wide rim and 7-inch diameter, it offers structural strength and efficient thermal transfer for consistent crust results and easy handling during operations.
Wide Rim
The reinforced wide rim resists warping from repeated heat cycles, enhancing durability in busy kitchens. It also provides a secure grip for staff using mitts or peels, reducing transfer errors during service.
Aluminum Construction
Aluminum ensures rapid, even heat flow for uniform browning and predictable bake times. Weighing about 0.2 pounds, the pan is lightweight for easy handling without compromising strength.
Round Shape
The round design aligns with standard pizza portioning and carousel ovens, ensuring consistent presentation and efficient loading. Its shape simplifies slicing and service workflows in high-volume settings.
Compact Diameter
The 7-inch diameter suits handheld applications, kids’ menus, and controlled portions, optimizing space and yield. Operators can program shorter bake cycles and maximize oven capacity during busy times.
Solid Design
The solid, non-perforated surface prevents dough sagging and offers a smooth cooking surface that cleans quickly. Chefs save maintenance time while ensuring consistent crust support from edge to center.
Commercial Compatibility
Crafted by a trusted manufacturer, the pan integrates seamlessly with existing smallware inventories. It delivers dependable performance for pizzerias, schools, hospitals, and bars, meeting the needs of operators seeking reliable, cost-effective bakeware.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe pan with warm water and mild detergent after each use; rinse thoroughly and dry immediately to prevent staining and preserve the finish. Focus on high-touch zones like the rim to prevent contamination transfer between staff and guests. Remove food residue with a soft brush; avoid abrasive pads that scratch aluminum. Store pans dry and stacked with liners to protect surfaces and extend serviceable life. Regular cleaning helps pass inspections and deters pests by eliminating food buildup.#@@#Additional Info#@#The Winco APZT-7 7"W Pizza Pan is a 7-inch round aluminum pan with a wide rim and solid construction, offering lightweight durability for pizza preparation in commercial kitchens, restaurants, and catering operations.#@@#General Info#@#Description #@#
The 7-inch pizza pan ensures even heat distribution and a durable surface for high-volume pizza production, fitting compact oven spaces in restaurants, cafeterias, and concession lines. Made of solid aluminum with a wide rim and 7-inch diameter, it offers structural strength and efficient thermal transfer for consistent crust results and easy handling during operations.
Wide Rim
The reinforced wide rim resists warping from repeated heat cycles, enhancing durability in busy kitchens. It also provides a secure grip for staff using mitts or peels, reducing transfer errors during service.
Aluminum Construction
Aluminum ensures rapid, even heat flow for uniform browning and predictable bake times. Weighing about 0.2 pounds, the pan is lightweight for easy handling without compromising strength.
Round Shape
The round design aligns with standard pizza portioning and carousel ovens, ensuring consistent presentation and efficient loading. Its shape simplifies slicing and service workflows in high-volume settings.
Compact Diameter
The 7-inch diameter suits handheld applications, kids’ menus, and controlled portions, optimizing space and yield. Operators can program shorter bake cycles and maximize oven capacity during busy times.
Solid Design
The solid, non-perforated surface prevents dough sagging and offers a smooth cooking surface that cleans quickly. Chefs save maintenance time while ensuring consistent crust support from edge to center.
Commercial Compatibility
Crafted by a trusted manufacturer, the pan integrates seamlessly with existing smallware inventories. It delivers dependable performance for pizzerias, schools, hospitals, and bars, meeting the needs of operators seeking reliable, cost-effective bakeware.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain your Winco APZT-7 7"W Pizza Pan, wash with warm water and mild detergent after each use to remove residue; scrub gently with a nonabrasive pad to protect the aluminum surface. Dry thoroughly to prevent stains and store in a dry area. Check the rim for dents and ensure the pan is flat for even baking. Avoid acidic cleaners. Buff occasionally with a soft cloth to restore its look and prevent buildup.