Built for consistent performance in high-volume kitchens, this 14-inch round coupe pizza pan delivers reliable heat conduction and straightforward handling for daily pizza production. Its solid aluminum construction offers uniform heat transfer across the cooking surface, reducing hotspots and promoting even crust browning for repeatable results in busy operations.
Even Heat Transfer
Aluminum construction provides rapid, consistent thermal response, enabling faster bake cycles and predictable crust color across multiple pies. Operators achieve uniform results when rotating pans or using conveyor ovens, minimizing rejects and variability during service rushes.
Lightweight Handling
Low mass facilitates quick loading and unloading from racks, conveyors, and ovens, decreasing operator fatigue during peak shifts. Staff maintain higher throughput with less effort when staging and transporting multiple pans.
Durable Solid Design
A solid, coupe-style profile resists warping under routine commercial use, ensuring prolonged flatness and stable contact with oven surfaces. Facilities reduce replacement frequency and maintain consistent bake quality over time.
Standard Commercial Size
The 14-inch diameter fits common pizza workflows and sheet pan layouts, allowing straightforward integration into existing prep stations and inventory systems. Managers streamline ordering and storage by matching this size to standard equipment.
Efficient Cleanup
Aluminum surfaces clean quickly with standard manual warewashing practices, helping kitchen teams return pans to service faster between production runs. Shorter turnaround supports continuous operation during extended service periods.
Cost-Conscious Construction
Manufactured by a brand known for value, the pan balances performance with affordability for institutions, restaurants, and catering programs. Procurement teams can outfit multiple stations without exceeding budget constraints.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Winco APZC-14 pizza pan with warm water and mild detergent after each use, scrubbing crumbs and grease from the coupe surface; rinse thoroughly and dry immediately to prevent staining and metal degradation. Sanitize high-touch items like pan rims and storage shelves to stop germ transfer between front- and back-of-house and reduce inspection risks. Remove spills under shelving and around prep stations to deter pests and preserve furnishings' service life.#@@#Additional Info#@#Winco APZC-14 14"W Pizza Pan is a 14-inch aluminum pan for commercial kitchens; its solid build ensures efficient heat conduction, consistent crust browning, and durability against warping.#@@#General Info#@#Description #@#
Built for consistent performance in high-volume kitchens, this 14-inch round coupe pizza pan delivers reliable heat conduction and straightforward handling for daily pizza production. Its solid aluminum construction offers uniform heat transfer across the cooking surface, reducing hotspots and promoting even crust browning for repeatable results in busy operations.
Even Heat Transfer
Aluminum construction provides rapid, consistent thermal response, enabling faster bake cycles and predictable crust color across multiple pies. Operators achieve uniform results when rotating pans or using conveyor ovens, minimizing rejects and variability during service rushes.
Lightweight Handling
Low mass facilitates quick loading and unloading from racks, conveyors, and ovens, decreasing operator fatigue during peak shifts. Staff maintain higher throughput with less effort when staging and transporting multiple pans.
Durable Solid Design
A solid, coupe-style profile resists warping under routine commercial use, ensuring prolonged flatness and stable contact with oven surfaces. Facilities reduce replacement frequency and maintain consistent bake quality over time.
Standard Commercial Size
The 14-inch diameter fits common pizza workflows and sheet pan layouts, allowing straightforward integration into existing prep stations and inventory systems. Managers streamline ordering and storage by matching this size to standard equipment.
Efficient Cleanup
Aluminum surfaces clean quickly with standard manual warewashing practices, helping kitchen teams return pans to service faster between production runs. Shorter turnaround supports continuous operation during extended service periods.
Cost-Conscious Construction
Manufactured by a brand known for value, the pan balances performance with affordability for institutions, restaurants, and catering programs. Procurement teams can outfit multiple stations without exceeding budget constraints.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Winco APZC-14 pizza pan by washing with warm, soapy water and drying thoroughly to prevent spotting; avoid abrasive pads and bleach that can damage the surface. Inspect for dents or warping and replace deformed pans. Store flat or hung, stacking with liners to prevent marring. Season with neutral oil while warm to aid release. Cool to room temperature before submersion to prevent thermal shock.