Engineered for consistent performance in busy kitchens, this commercial pizza peel combines a thin aluminum blade with a long wooden handle to streamline pizza handling and reduce dough sticking. The flat 14" × 16" blade slides easily under pies and flatbreads, enabling quick transfers between prep areas, ovens, and serving stations while minimizing heat transfer.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the aluminum blade and wood handle after each use with a mild detergent and warm water, using a soft cloth to remove crumbs and grease from the 14" × 16" blade and 26" overall length. Dry immediately to prevent wood swelling and aluminum spotting. Focus on high-touch zones—handle, edges, and chair-level surfaces—to prevent germ transfer and maintain customer perception. Clean under shelves and around serving stations to deter pests and meet health-code expectations.#@@#Additional Info#@#Winco APP-10M 26" Pizza Peel has a 14" × 16" aluminum blade, 26" length, and wood handle, offering a durable, lightweight tool for sliding pizzas; blade size fits standard commercial pizza use.#@@#General Info#@#Description #@#
Engineered for consistent performance in busy kitchens, this commercial pizza peel combines a thin aluminum blade with a long wooden handle to streamline pizza handling and reduce dough sticking. The flat 14" × 16" blade slides easily under pies and flatbreads, enabling quick transfers between prep areas, ovens, and serving stations while minimizing heat transfer.
#@@# Thin Aluminum Blade#@#
The lightweight aluminum blade ensures quick maneuverability for high-volume use. Its thin profile reduces resistance under crusts, speeding up turnaround without compromising product quality.
#@@# Spacious Rectangular Surface#@#
The 14" × 16" surface accommodates standard and slightly oversized pies, supporting smooth lifting and transport. Its broad area keeps toppings aligned during movement, minimizing waste and remakes.
#@@# Extended Wood Handle#@#
The 26" overall length, featuring a wooden handle, keeps operators safely distanced from oven heat. The wood provides a comfortable grip and resists heat buildup compared to metal handles.
#@@# Durable Commercial Construction#@#
The aluminum blade and wood handle offer durability and reliability for restaurant, pizzeria, and institutional kitchens. These materials withstand routine cleaning and use without excessive weight or warping.
#@@# Lightweight 1.65 Pounds#@#
Weighing about 1.65 pounds, the peel reduces fatigue during long shifts, helping staff maintain speed and consistency. Its low weight supports quick wrist movements for sliding and spinning pies.
#@@# Versatile Oven Tool#@#
Ideal for conveyor or deck ovens, this peel handles various pizza styles, flatbreads, and pastries. The blade size and handle length optimize workflows from prep to oven, enhancing efficiency and presentation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Winco APP-10M pizza peel by wiping the blade with a soft cloth and mild detergent, drying thoroughly to prevent wood swelling, and treating the handle with food-safe mineral oil monthly. Inspect the blade for burrs, file rough spots gently, tighten the ferrule if loose, store flat or hung to avoid warp, avoid soaking the handle, and rotate peels to distribute wear evenly.