Stop sacrificing durability for low cost. This 1/4-size aluminum sheet pan delivers consistent flatness, reliable thermal response, and a practical weight that fits high-turnover kitchens without slowing production. Operators will appreciate a simple, uncoated surface that heats quickly and resists warping under frequent use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the Winco ALXP-1013 after each shift to prevent contamination of clean items and hands. Rinse loose debris, then wash with warm water and mild detergent using a soft cloth. Scrub corners and closed bead with a nylon brush. Sanitize with an EPA-registered sanitizer, follow contact time, then air dry or towel-dry with a clean cloth. Inspect for pitting or residue; address spills immediately to deter pests and preserve finish.#@@#Additional Info#@#Winco ALXP-1013 quarter sheet pan is 9.5" x 13" and made of 20 gauge 3003 aluminum with a closed bead for rigidity. It weighs 0.91 pounds and is ideal for baking, holding, and serving in commercial kitchens.#@@#General Info#@#Description #@#
Stop sacrificing durability for low cost. This 1/4-size aluminum sheet pan delivers consistent flatness, reliable thermal response, and a practical weight that fits high-turnover kitchens without slowing production. Operators will appreciate a simple, uncoated surface that heats quickly and resists warping under frequent use.
#@@# Material Gauge#@#
Thick 20 gauge aluminum provides a stable baking surface that minimizes flex and maintains even heat transfer across the 9.5 by 13 inch profile. Chefs gain consistent browning and predictable cook times, reducing product waste and rework.
#@@# Accurate Size#@#
Designed to the quarter-size standard, the pan measures approximately 9 inches by 13 inches, fitting most half-shelf and bun rack configurations. Kitchen staff can stage multiple pans efficiently and maximize oven space during peak service.
#@@# Closed Bead Rim#@#
A closed bead rim increases rigidity and simplifies handling during loading and unloading operations. Line cooks secure a solid grip while moving hot pans, and dishroom staff find stacking and nesting more controlled for efficient storage.
#@@# Uncoated Finish#@#
The uncoated aluminum surface supports high-temperature use without concern for coating degradation or chipping. Production teams gain a neutral, food-safe contact surface that technicians can clean with standard detergents and mechanical washers.
#@@# Lightweight Design#@#
At under one pound, the pan balances maneuverability with sufficient mass for stable contact on racks and shelves. Catering crews expedite setup and turnover times while front-of-house staff handle trays with less fatigue.
#@@# Versatile Application#@#
The solid-style pan suits bun baking, roasting small portions, proofing, and serving applications when used as a tray or plate. Facility managers achieve multiuse utility from a single SKU, reducing inventory complexity across kitchens, cafeterias, and concession operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Winco ALXP-1013 sheet pan regularly for warping or dents and remove debris after each shift. Scrub the uncoated aluminum with warm water and mild detergent using a nonabrasive pad; rinse thoroughly and air dry to prevent discoloration. Store pans flat to maintain shape and stack with protective liners between units. Monitor oven temperature calibration to reduce thermal stress. Replace pans showing deep gouges to ensure food safety and consistent performance.