Winco’s 80-quart aluminum steamer basket delivers commercial-grade steaming capacity for high-volume kitchens, schools, hospitals, and catering operations. Built to fit standard 80 qt stock pots, this steamer basket supports efficient batch steaming while minimizing heat loss and accelerating cook cycles, so staff maintain production targets without sacrificing consistency.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe basket and pot rim after each use with warm water and mild detergent to remove food residues and prevent buildup that attracts pests. Focus on high-touch zones—handles and rims—using a clean cloth to stop germ transfer between front- and back-of-house. Rinse thoroughly and air dry to avoid corrosion. Inspect for dents or cracks and store dry to preserve finish and extend service life, ensuring surfaces meet health code expectations.#@@#Additional Info#@#The Winco ALSB-80 80 qt aluminum steamer basket fits stock and steam pots for efficient steaming; made from aluminum for fast heat transfer, it holds 80 qt, weighs 6.8 lbs, and is NSF certified for commercial use.#@@#General Info#@#Description #@#
Winco’s 80-quart aluminum steamer basket delivers commercial-grade steaming capacity for high-volume kitchens, schools, hospitals, and catering operations. Built to fit standard 80 qt stock pots, this steamer basket supports efficient batch steaming while minimizing heat loss and accelerating cook cycles, so staff maintain production targets without sacrificing consistency.
#@@# Aluminum Construction#@#
The unit uses aluminum construction to provide rapid heat transfer and even steaming across batches. Operators benefit from reduced cycle times and predictable results when processing vegetables, shellfish, or large quantities of prepared foods.
#@@# 80 Quart Capacity#@#
Sized for 80 qt pots, the basket accommodates large yields for service periods with heavy demand. Chefs can increase throughput while maintaining portion control and reducing the number of steaming runs needed per shift.
#@@# Basket Design#@#
Engineered as a perforated basket, it allows thorough steam circulation for uniform cooking and prevents sogginess. Kitchen staff will see consistent texture and temperature across stacked layers without manual rearrangement.
#@@# Lightweight Handling#@#
At a nominal product weight, the aluminum steamer basket enables single-person lift-in and lift-out operations for faster turnaround. Workers experience less fatigue during peak service and maintain safe handling practices.
#@@# Commercial Compatibility#@#
Designed to pair with standard stock and steam pots, the basket integrates into existing equipment fleets without modification. Facilities avoid retrofit costs and preserve established cooking workflows.
#@@# NSF Certified#@#
NSF certified construction ensures the basket meets commercial sanitation and safety standards required by food service operations. Purchasing managers gain assurance that the accessory supports compliance during inspections.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Winco ALSB-80 Steamer Basket.#@@#Maintenance Guide#@#Maintain the Winco ALSB-80 steamer basket by removing food debris after use, washing with warm, soapy water, and rinsing thoroughly to prevent residue buildup. Scrub gently with a nonabrasive pad to protect the aluminum surface and dry immediately to minimize spotting. Inspect for damage, ensure it nests evenly in the 80 qt stock pot, descale with vinegar if needed, rinse well, and store dry to prevent corrosion.