The Winco ALPR-26BK 23-inch pizza rack delivers substantial storage density and mobility for high-volume kitchens and catering operations, offering organized staging for pans and accelerated line throughput. Designed to support heavy loads and frequent handling, this rack combines lightweight corrosion resistance with a compact footprint to maximize usable floor space while maintaining easy access to pans.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe aluminum with mild detergent and warm water, focusing on high-touch areas like handles, stems, and edges to prevent germ transfer. Rinse and dry to avoid corrosion and staining. Sanitize high-contact zones with EPA-registered sanitizer per label directions. Remove crumbs from ledges and housings to deter pests. Clean brakes and wheel housings regularly.#@@#Additional Info#@#The Winco ALPR-26BK pizza rack holds 26 pans, measures 23"W x 21"D x 62-7/8"H, supports 800 lbs., has aluminum construction, KD assembly, four casters (two with brakes), and NSF certification for commercial kitchens.#@@#General Info#@#Description #@#
The Winco ALPR-26BK 23-inch pizza rack delivers substantial storage density and mobility for high-volume kitchens and catering operations, offering organized staging for pans and accelerated line throughput. Designed to support heavy loads and frequent handling, this rack combines lightweight corrosion resistance with a compact footprint to maximize usable floor space while maintaining easy access to pans.
#@@# 26-Tier Capacity#@#
This rack accommodates 26 pans in a single unit, enabling centralized storage and rapid pan rotation during peak service. Operators gain consistency in production flow by staging multiple batches without crowding prep areas.
#@@# 800 Pounds Load#@#
Rated to support 800 pounds, the structure handles full loads of pans and dough boxes without compromising stability. Staff can stack multiple product types across tiers, reducing the need for additional shelving.
#@@# 2-Inch Spacing#@#
Two-inch center spacing delivers dense pan placement while preserving clearance for air circulation and handling. Chefs can store standard pizza pans and sheet pans with predictable fit and minimal wasted space.
#@@# Aluminum Construction#@#
Constructed entirely of aluminum, the rack resists rust and reduces long-term maintenance compared with steel alternatives. Purchasing teams benefit from lower life-cycle costs and easier sanitation between shifts.
#@@# Mobile With Brakes#@#
Four casters provide smooth transport across kitchen floors, and two locking brakes secure the unit during loading or service. Teams can reposition the rack quickly for staging, cleaning, or service line reconfiguration.
#@@# Full-Height Design#@#
A full-height frame offers vertical storage without extending the footprint beyond 23 inches wide by 21 inches deep, optimizing capacity in tight kitchens. The tall profile supports orderly storage across all tiers while easing access at waist level.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the Winco ALPR-26BK pizza rack: clean aluminum with a soft cloth and mild detergent to prevent buildup. Remove pans, vacuum channels, and wipe with a damp cloth. Inspect casters monthly, tighten fasteners, lubricate bearings, and check brakes. Verify rack spacing and welds; replace damaged parts. Level the unit and avoid overloading beyond 800 pounds to ensure durability.