Stop sacrificing durability for appearance. This 7-3/8-inch stainless steel dinner fork delivers commercial-grade performance with a mirror finish and heavyweight 18/0 construction that stands up to daily use in restaurants, cafeterias, and catering operations. Its balanced weight and full-length stainless handle provide consistent feel and control for servers and patrons across high-volume service periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe forks after each service with a soft cloth and mild detergent, focusing on tines and handles to remove food residue and oils. Rinse with clean water, then dry immediately to prevent water spots and preserve the mirror finish. Sanitize high-touch areas like basket handles and serving trays according to your sanitizer schedule to prevent cross-contamination and maintain health-code compliance. Store utensils in a dry, covered container to deter pests and extend service life.#@@#Additional Info#@#The Winco 0024-05 dinner fork set contains one dozen 7-3/8" serving forks crafted from 18/0 stainless steel with a mirror finish and notched construction, providing heavy-weight durability and a professional appearance for foodservice settings.#@@#General Info#@#Description #@#
Stop sacrificing durability for appearance. This 7-3/8-inch stainless steel dinner fork delivers commercial-grade performance with a mirror finish and heavyweight 18/0 construction that stands up to daily use in restaurants, cafeterias, and catering operations. Its balanced weight and full-length stainless handle provide consistent feel and control for servers and patrons across high-volume service periods.
#@@# Heavyweight Construction#@#
The fork uses 18/0 stainless steel to resist bending under repeated use, providing dependable rigidity that reduces replacement frequency. Staff receive a utensil that maintains form during plating, service, and bussing without compromising handling.
#@@# Mirror Finish#@#
A polished mirror finish enhances table presentation while simplifying cleaning, as smoothing surfaces minimize soil adhesion. Kitchen crews spend less time scrubbing and more time on service tasks thanks to readily cleaned surfaces.
#@@# Notched Style#@#
Notched tine design improves grip on slippery items, enabling precise plating and easier portion control. Chefs and servers achieve consistent presentation when handling meats, pastas, and composed salads.
#@@# Full-Length Handle#@#
A solid stainless handle delivers balanced ergonomics for extended shifts, reducing hand fatigue during repetitive service. Operators benefit from a single-piece construction that eliminates loosening joints common in multi-piece designs.
#@@# Commercial Pack#@#
This product ships in quantities of one dozen, aligning with back-of-house inventory practices and simplifying restocking cycles. Managers can standardize place settings or refill service stations without mixed sets.
#@@# Service-Ready Dimensions#@#
Measuring 7-3/8 inches overall, the fork fits standard place settings and storage compartments used in foodservice environments. Facilities that require consistent utensil sizing find this profile compatible with drawers, trays, and dish machine racks.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect Winco 0024-05 dinner forks for bending or wear. Wash in warm water with mild detergent to prevent residue. Use a soft brush on tines, avoid abrasive cleaners, and dry thoroughly to prevent spotting. Polish with non-abrasive stainless steel cleaner as directed. Store separated or in trays to avoid scratches. Check handles for looseness and replace damaged forks during audits.