Stop sacrificing throughput for consistency. This heavy-duty countertop griddle delivers a continuous cooking surface, reliable heat distribution, and high output to support busy kitchens and high-volume service environments. Operators will appreciate the balance of power and control that keeps production steady during peak periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas supply and allow griddle to cool. Scrape plate with a stainless scraper, then apply warm water with a mild degreaser; avoid abrasive pads. Wipe grease drawer and splashguard; remove and wash in warm, soapy water. Clean burner area and control knobs with a soft brush. Inspect seals and fittings for leaks. Dry all surfaces thoroughly before reconnecting gas. Regular cleaning reduces bacteria, fire risk, energy use, and equipment wear.#@@#Additional Info#@#Wells HDG-6030G 59" natural gas griddle delivers 150,000 BTU on a 59" x 23-9/16" surface with a 3/4" plate and five controls; features stainless steel housing, grease drawer, splashguard, 4" legs, NSF and cULus certified for heavy-duty use.#@@#General Info#@#Description #@#
Stop sacrificing throughput for consistency. This heavy-duty countertop griddle delivers a continuous cooking surface, reliable heat distribution, and high output to support busy kitchens and high-volume service environments. Operators will appreciate the balance of power and control that keeps production steady during peak periods.
#@@# Cooking Capacity#@#
This 59" wide cooking surface spans 59 inches by 23-9/16 inches, allowing simultaneous preparation of large batches and multiple items. Chefs can stage line production efficiently and maintain consistent cook times across the entire plate.
#@@# Heat Output#@#
The unit produces 150,000 BTU total, providing rapid recovery and sustained high-heat performance for searing and continuous service. Kitchens will experience fewer temperature drops under heavy load, reducing hold times and waste.
#@@# Plate Thickness#@#
The griddle features a 3/4 inch plate that stores and transfers heat evenly across the surface. Staff will obtain uniform browning and consistent cook quality from corner to corner, minimizing product variation.
#@@# Control Layout#@#
Five manual controls offer zone-specific temperature adjustment for flexible cooking configurations. Line cooks can run different items at targeted temperatures simultaneously, increasing menu versatility during rush periods.
#@@# Construction Quality#@#
Stainless steel housing, splashguard, and grease drawer deliver durable sanitation and streamlined cleaning. Maintenance crews will remove debris quickly and preserve sanitary conditions while protecting internal components.
#@@# Certifications and Fuel#@#
This countertop model operates on natural gas, ships with an LP conversion kit, and carries NSF and cULus certifications. Facility managers will gain compliance with common health and safety standards and flexible fuel options for site requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect grease drawer daily and empty when oil reaches half capacity to prevent overflow and fire risk. Calibrate manual controls monthly and verify burner ignition sequence for consistent heat across the 59" plate. Scrub the 3/4" griddle plate with a nonabrasive pad after cool-down; apply food-grade oil to season and prevent corrosion. Clean splashguard and stainless housing with mild detergent; rinse and dry thoroughly. Schedule CSA and cULus compliance checks annually.