Unit weight registers at approximately 5 pounds, providing a balance between rigidity and handling convenience for staff. Documentation references CSA-recognized installation practices and aligns with professional kitchen equipment standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove filters. Wipe visible grease with a degreasing solution and a non-abrasive cloth. Soak Wells 23324 Pre-Filter in warm, soapy water for 10–15 minutes, agitate gently, rinse thoroughly, and air dry completely before reinstalling. Clean surrounding hood surfaces and vents to remove accumulated grime. Schedule weekly inspections and record cleaning dates to maintain food safety, reduce fire risk, lower energy use, and meet CSA inspection standards.#@@#Additional Info#@#Wells 23324 Pre-Filter fits WVC-46 hoods, removing large particulates to enhance airflow and extend filter life; the 5-pound aluminum construction installs with standard clips and meets CSA compatibility for kitchen exhaust maintenance.#@@#General Info#@#Description #@#
Unit weight registers at approximately 5 pounds, providing a balance between rigidity and handling convenience for staff. Documentation references CSA-recognized installation practices and aligns with professional kitchen equipment standards.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Wells 23324 Pre-Filter by inspecting it weekly for grease accumulation and any signs of physical damage. It is essential to remove the filter and wash it thoroughly in warm water with a mild degreasing solution; rinse it until all residue is completely cleared and allow it to air dry fully before reinstalling it. Replace any damaged or warped units immediately to preserve optimal airflow and ensure fire safety.
