Stop sacrificing precision for speed. This slicing disc transforms commercial food processors into efficient production tools that deliver uniform, extra-thick slices at the throughput levels required by cafeterias, catering operations, and high-volume kitchens. Designed for repeated use, the disc maintains slice quality across continuous runs and simplifies portion control for consistent plating and preparation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the processor and remove the disc using manufacturer instructions. Inspect the Waring WFP148 1/4" extra thick slicing disc for food residue. Rinse under warm water, then scrub with a soft brush and mild detergent to remove trapped debris. Sanitize with an approved solution per CSA or local code, rinse, and air dry completely. Reinstall only when dry. Clean daily to prevent contamination, reduce fire risk, lower energy use, and extend equipment life.#@@#Additional Info#@#The Waring WFP148 1/4" slicing disc delivers uniform 8mm slices for commercial food processors, fits Waring models, weighs 0.54 pounds, and meets CSA standards for professional kitchens.#@@#General Info#@#Description #@#
Stop sacrificing precision for speed. This slicing disc transforms commercial food processors into efficient production tools that deliver uniform, extra-thick slices at the throughput levels required by cafeterias, catering operations, and high-volume kitchens. Designed for repeated use, the disc maintains slice quality across continuous runs and simplifies portion control for consistent plating and preparation.
#@@# Slicing Disc#@#
Engineered specifically for 1/4 inch extra-thick slicing, the disc produces uniform 8mm slices that support consistent portion sizes and predictable cook times. Users achieve repeatable results across leafy produce, firm root vegetables, and cheeses, reducing waste and speeding up assembly lines.
#@@# Durable Construction#@#
Manufacturers construct the disc to resist deformation during heavy use, ensuring dimensional stability and safe operation under commercial loads. The robust material maintains edge alignment and minimizes downtime associated with replacement or recalibration.
#@@# Compatibility Fit#@#
Designed to integrate with compatible food processor hubs, the disc installs quickly and locks securely to prevent slippage during high-speed cycles. Technicians can perform tool changes without specialized equipment, maintaining kitchen workflow and reducing service interruptions.
#@@# Efficient Throughput#@#
The extra-thick profile accelerates batch processing by enabling fewer passes for target slice thickness, lowering labor hours per preparation task. Operations can scale output while preserving slice integrity, which supports predictable yields for menus and catering orders.
#@@# Easy Maintenance#@#
Smooth surfaces and a simple geometry allow for rapid cleaning and sanitizing to meet regulatory standards, including CSA considerations where applicable. Staff can perform wash-downs and inspections with minimal disassembly, supporting faster turnaround between production runs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect the Waring WFP148 1/4" Extra Thick Slicing Disc before each shift for cracks, burrs, or bending and replace at first defect. Clean the disc immediately after use with warm water and mild detergent; scrub teeth with a soft brush to remove starch and protein residues. Sanitize per facility protocol, then dry completely to prevent corrosion. Lubricate mounting hub lightly with food-grade lubricant and store in a padded rack to avoid edge damage and ensure consistent slice thickness.
