The Waring WDF1700 15 lb. Electric Countertop Deep Fryer is designed to deliver reliable, high-performance frying in compact commercial settings where space efficiency and consistent output are essential. Built with a full stainless steel housing, it offers exceptional durability, easy upkeep, and a clean professional aesthetic that fits seamlessly into demanding kitchen environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Allow the fryer to cool completely before cleaning. Remove the fry baskets and wash them with warm, soapy water, then rinse and dry thoroughly. Wipe the stainless steel housing and heating elements with a damp cloth, avoiding abrasive cleaners. Empty and clean the oil reservoir regularly to maintain optimal performance and food quality.#@@#Additional Info#@#The Waring WDF1700 is a stainless steel electric countertop fryer built for reliable performance in commercial kitchens. Its 120-volt design delivers fast recovery and consistent frying results.#@@#General Info#@#Description #@#
The Waring WDF1700 15 lb. Electric Countertop Deep Fryer is designed to deliver reliable, high-performance frying in compact commercial settings where space efficiency and consistent output are essential. Built with a full stainless steel housing, it offers exceptional durability, easy upkeep, and a clean professional aesthetic that fits seamlessly into demanding kitchen environments.
#@@# Structural Design#@#
The reinforced stainless steel body provides strength and long-term corrosion resistance, ensuring stability and reliability during frequent, high-temperature operation. Its compact footprint is optimized for tight prep areas, allowing operators to maximize limited counter space without compromising performance.
#@@# Heating Performance#@#
Rapid heat-up and responsive recovery maintain steady frying temperatures, even during continuous loading. Precision thermostatic controls enable operators to fine-tune heat settings for various menu items, ensuring uniform cooking and minimizing the risk of under- or over-frying.
#@@# Capacity & Workflow#@#
The 15 lb. oil capacity supports consistent small-batch production ideal for specialty items and low- to moderate-volume service periods. Dual baskets allow operators to fry different products at the same time, improving throughput and reducing wait times without flavor overlap.
#@@# User Convenience#@#
Intuitive controls, indicator lights, and a clearly marked temperature dial streamline daily operation for staff of all skill levels. The removable oil container simplifies draining, filtering, and cleaning, supporting faster end-of-day maintenance and smoother shift transitions.
#@@# Safety & Stability#@#
Cool-touch handles enhance operator safety by reducing burn risk when loading or removing baskets. Non-slip feet anchor the fryer securely to stainless steel, laminate, or stone surfaces, minimizing movement during operation and ensuring a stable, safe workspace.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Clean the baskets and oil container with warm, soapy water after each use. Wipe the stainless steel housing with a soft cloth to remove grease buildup. Avoid abrasive tools that may scratch or damage the finish. Ensure all components are fully dry before reassembling to maintain safety and fryer longevity.
