Waring's Xtreme commercial blender features a 3.5 HP motor and a durable 48 oz. copolyester container, ensuring reliable performance for crushing ice, frozen cocktails, and dense mixtures. Built for high-volume use, this 120v unit meets UL and NSF certifications and is backed by a U.S. manufacturer known for durability and support.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the blender. Wash the jar and lid with warm, soapy water using a soft cloth; avoid abrasives. Wipe the base and controls with a damp cloth; do not immerse. Clean blades carefully, check seals, and replace if damaged. Clean vents to prevent overheating. Dry all parts thoroughly before reassembly to protect components and ensure safe operation.#@@#Additional Info#@#The Waring MX1100XTXP Xtreme blender has a 3.5 HP motor, two speeds, and a 48 oz. durable container. It meets ETL, NSF, and UL certifications for safe 120v operation.#@@#General Info#@#Description #@#
Waring's Xtreme commercial blender features a 3.5 HP motor and a durable 48 oz. copolyester container, ensuring reliable performance for crushing ice, frozen cocktails, and dense mixtures. Built for high-volume use, this 120v unit meets UL and NSF certifications and is backed by a U.S. manufacturer known for durability and support.
#@@# Powerful Motor#@#
The 3.5 HP motor provides the torque needed to handle frozen ingredients and dense purees without slowing down, enabling continuous operation in busy settings. Operators benefit from faster cycles and better texture control for high-viscosity recipes.
#@@# Durable Container#@#
The 48 oz. copolyester jar resists impact and thermal shock while staying clear for content monitoring. Staff enjoy a lightweight, shatter-resistant container that simplifies portioning and reduces the need for frequent replacements.
#@@# Two-Speed Control#@#
A two-speed toggle offers simple operation with quick access to low and high settings for varied textures. Users can easily adjust speeds to optimize blending for different menu items.
#@@# Certified Compliance#@#
This blender is UL and NSF certified and meets ETL standards, ensuring it complies with commercial safety and sanitation requirements. Facility managers can confidently use it in regulated environments.
#@@# Compact Footprint#@#
At 11.25 inches wide, 10.38 inches deep, and 15.63 inches high, the blender fits under shelves and on crowded counters. It delivers commercial-grade performance without taking up excessive space.
#@@# Made In USA#@#
Made in the U.S., the blender meets domestic assembly standards and emphasizes Waring’s commitment to reliability. Buyers can prioritize local sourcing while accessing replacement parts and service support.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships/delivers the Waring MX1100XTXP Xtreme High-Power Blender within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Maintain the Waring MX1100XTXP Xtreme blender by disconnecting power before servicing. Clean the 48 Oz. container and lid with warm, soapy water; avoid abrasive pads. Inspect blade mounting; tighten or replace screws. Wipe the motor base with a damp cloth; use compressed air for vents. Check controls and cord for wear. Lubricate blade shaft as directed. Ensure the unit is level and let the motor cool between cycles to protect its lifespan.