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Vulcan VC44GD-NG 40" W Stainless Steel Natural Gas Double-Deck Convection Oven - 100,000 BTU

Vulcan

$12,457.00
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SKU:
VC44GD-NG
Weight:
928.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
VC44GD__1320
other_types:
VC44GD-LP$Liquid Propane#@#VC44GD-NG$Natural Gas
Item Type:
Standard
Base:
Legs
Capacity per Compartment:
5 Pans
Control Type:
Manual
Deck Qty:
2
Energy Efficiency:
ENERGY STAR
Exterior Finish:
Stainless Steel Front, Top & Sides
Interior Finish:
Porcelain
email_price:
no
Label Option type:
rectangles
Net Price:
11164.00
msrp_price:
no
Ship From:
40202
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Commercial Convection Oven
Other Available Options:
Natural Gas
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 814-2028
Freight Class:
85
add_to_cart:
no
MAP Price:
12457.00
Manufacturer:
Vulcan
login_price:
no
List Price:
31972.00
Filter_Manufacturer:
Vulcan
Filter_Power Type:
Natural Gas
Filter_Oven Interior Style:
Standard Depth
Filter_Number of Decks:
Double
Trigger BC Integration:
Y-6/24/2026_6:00PM
Keyfeatures5:
Elevates your cooking experience
Keyfeatures4:
Easy to clean and maintain
Keyfeatures6:
Double burners totaling 100,00 BTU
Keyfeatures:
Powerful performance
Keyfeatures3:
Consistent cooking
Keyfeatures2:
Temperature controls and timer with alarm
Filter_Total BTU:
100,000 - 140,000 BTU
is free shipping:
Yes
NSF Certified:
Yes
Voltage:
120v
Tags:
Convection Oven, Gas
ENERGY STAR®:
Yes
Amps:
15.4
Phase:
1-Ph
Hertz:
60
Filter_Control Type:
Manual
Filter_Voltage:
120 Volts
warranty:
Vulcan_VC44GD-NG_1.pdf
Sale Price:
12457.00
Total BTU:
100,000 BTU
Taxonomy Weight:
928
Filter_Features:
Double-Stack
has video:
l4j6AD1XUeE
specsheet:
Vulcan_VC44GD-NG.pdf
manual:
Vulcan_VC44GD-NG_2.pdf
Real Weight:
928
Real Width:
40
Real Height:
70
Real Depth:
42.25
Number of Decks:
2
Power Type:
Natural Gas
short_description:
Boost your productivity and profits with the high-capacity baking power of the VC44GD-NG Convection Oven! Bake trays of cookies at once or prepare large cuts of meat with ease. This oven is perfect for kitchens that need to get things done fast.
Primary Image:
Vulcan_VC44GD-NG.png
CSA Flame:
Yes
CSA Star:
Yes
Lead Time:
1 Business Day
Dimensions:
42.25 40 70
PRO:
yes
732 Location Available:
0
Adding to cart… The item has been added
Elevate your culinary creations to new heights with this oven by Vulcan. With its solid state controls, electronic spark igniters, five nickel-plated racks per oven, stainless steel front, top, and stainless steel doors with windows, this unit is crafted to revolutionize your cooking experience.
LongDescription#@#NA#@@#Cleaning Instructions#@#Before cleaning, ensure the oven is turned off and cooled down to a safe temperature. After each use, wipe down the interior with a damp, soapy cloth to remove surface debris and spills. Pay extra attention to grease buildup areas. Schedule a deep clean at least once a week or more frequently based on usage. Use a commercial oven cleaner following the manufacturer's instructions for application and safety precautions.#@@#Additional Info#@#The Vulcan VC44GD-NG Convection Oven is certified by NSF, CSA Star, CSA Flame, and ENERGY STAR®, meeting stringent standards for safety, sanitation, and performance in professional kitchen environments.#@@#General Info#@#Vulcan VC44GD-NG Convection Oven Description #@# Elevate your culinary creations to new heights with this oven by Vulcan. With its solid state controls, electronic spark igniters, five nickel-plated racks per oven, stainless steel front, top, and stainless steel doors with windows, this unit is crafted to revolutionize your cooking experience. #@@# Natural Gas Configuration#@# The VC44GD-NG Convection Oven is powered by natural gas. This is one of the most common gases used in many kitchens and is relatively low cost. It provides convenience as it reduces environmental impact. #@@# Double-Deck Design#@# Experience unparalleled cooking with a double-deck design that allows you to prepare multiple dishes simultaneously. Whether baking or roasting, this oven empowers you to meet the demands of any culinary challenge. #@@# Temperature Control#@# Achieve culinary perfection with solid-state control, allowing you to precisely control the temperature of every dish you prepare. From pastries to savory roasts, ensure consistent results with ease. #@@# Electronic Spark Igniters#@# This excellent kitchen equipment features electronic spark igniters that ensure reliable and consistent performance every time you fire up the oven. Say goodbye to manual ignition methods and hello to seamless cooking experiences. #@@# Timer for Flexible Cooking#@# Master the art of timing with a 60-minute timer, providing flexibility to tackle even the most intricate recipes. Whether you're slow-roasting meats or proofing dough, this ensures optimal results with every bake. #@@# Nickel-Plated Racks#@# Maximize your cooking potential with five nickel-plated racks per oven, offering ample space to accommodate a variety of dishes. From appetizers to entrees, this provides versatility to suit your culinary needs. #@@# Stainless Steel Doors#@# Monitor your culinary creations with ease through stainless steel doors equipped with windows. Enjoy clear visibility into each deck, allowing you to keep an eye on your dishes without sacrificing heat or flavor. #@@# Powerful 100,000 BTU Performance#@# Experience exceptional cooking power with two 50,000 BTU burners per oven. From rapid preheating to precise temperature control, this oven delivers consistent and reliable results every time.#@@#Delivery Details#@#● Kindly exercise extreme care when handling the delivered item. ● Before signing the delivery receipt, carefully inspect the item for any signs of damage. ● Ensure that the received item includes all the necessary parts and accessories by conducting a thorough check.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Vulcan VC44GD-NG Convection Oven.#@@#Maintenance Guide#@#Conduct visual inspections daily to identify any signs of wear, damage, or irregularities. Ensure the ventilation system is free of obstructions. Inspect door seals and gaskets for wear, tears, or gaps. Clean and empty grease traps and pans regularly to prevent buildup. Lubricate hinges and moving parts according to manufacturer recommendations. Regularly inspect electrical components for signs of wear or damage. If any issues are detected, seek professional assistance immediately.