Stop sacrificing throughput for control. This heavy-duty countertop griddle delivers consistent heat distribution and robust output, allowing kitchens to maintain steady service during peak periods while ensuring precise temperature management for quality results. Operators gain a durable cooking platform designed for continuous use in institutional and commercial settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the griddle and close the LP supply. Scrape debris from the 1" steel plate, wipe with a mild detergent and warm water, then rinse and dry. Remove grease from the front trough and interior parts; clean condenser coils on related refrigeration units to improve efficiency. Inspect seals, burners and thermostats; tighten connections and replace worn parts. Clean vents and exhaust to reduce grease buildup and fire risk. Document each cleaning to pass CSA and NSF inspections.#@@#Additional Info#@#Vulcan’s MSA36-30-LP griddle features a 36" cooking surface with a 1" steel plate and 81,000 BTU output.#@@#General Info#@#Description #@#
Stop sacrificing throughput for control. This heavy-duty countertop griddle delivers consistent heat distribution and robust output, allowing kitchens to maintain steady service during peak periods while ensuring precise temperature management for quality results. Operators gain a durable cooking platform designed for continuous use in institutional and commercial settings.
#@@# Cooking Surface#@#
The 36-inch by 30-inch cooking surface provides ample area for parallel production of items, enabling simultaneous plating and batch cooking. Operators receive a 1-inch thick polished steel plate that resists warping and stores thermal energy for stable searing and repeatable results.
#@@# Heat Output#@#
Three burners generate a combined 81,000 BTU to drive rapid recovery and maintain set points under heavy loads. Chefs experience reduced cycle times and fewer cold spots, improving throughput and reducing waste during service rushes.
#@@# Temperature Control#@#
Thermostatic controls with embedded mechanical snap-action thermostats spaced every 12 inches deliver zoned temperature regulation across the plate. Line cooks obtain precise set control for grilling, holding, and finishing tasks without manual shimming or constant adjustment.
#@@# Ignition and Safety#@#
A millivolt pilot safety system paired with manual ignition provides reliable start-up and maintains flame integrity without reliance on external power. Kitchen managers benefit from straightforward servicing and lower dependency on electrical infrastructure for continuous operation.
#@@# Construction and Serviceability#@#
The stainless steel front and sides, 4-inch back splash, and tapered side splashes form a compact low-profile unit that resists corrosion and simplifies cleaning. Technicians can access components easily, and the front grease trough channels residue for efficient removal to minimize downtime.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Service personnel must clean the Vulcan MSA36-30-LP griddle plate daily with a brass brush while warm, then apply a light coating of food-grade oil to prevent rust. Empty and degrease the front trough after each shift; remove and wash splash guards weekly. Verify thermostat calibration monthly and inspect millivolt pilot and manual ignition for soot or wear. Tighten burner fittings quarterly and test for leaks using a soap solution prior to use.