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Vulcan K40ELT-E 40 Gallon 2/3 Jacketed Electric Stationary Kettle - 208 Volts 3 Phase 18 kW

Vulcan

$34,721.00
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SKU:
K40ELT-E
Weight:
352.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
K40ELT__1320
Base:
Tri-leg
Kettle Jacket:
Partial Jacket
Kettle Liner:
316 Stainless steel
Material:
||
email_price:
no
Tags:
Kettle, Electric, Tilting
Label Option type:
rectangles
Net Price:
31000.66
msrp_price:
no
Ship From:
40202
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Steam Cooking Equipments>>Steam Kettle
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 814-2028
Freight Class:
150
Packed By:
1 each
add_to_cart:
no
MAP Price:
34721.00
Manufacturer:
Vulcan
login_price:
no
Product ID:
1654d7f0-9cf5-de11-8d01-001ec95274b6
List Price:
84345.00
Trigger BC Integration:
Y-6/24/2026_6:00PM
Capacity:
40 Gal.
Amps:
50
cULus Certified:
Yes
Phase:
3-ph
Hertz:
60
Filter_Manufacturer:
Vulcan
Filter_Power Type:
Electric
Filter_Capacity:
24 - 100 Gallons
Filter_Voltage:
208 Volts
Filter_Style:
Stationary
Filter_Kettle Jacket:
Partial
Filter_Width:
31 - 46 Inches
Filter_Height:
36 - 48 Inches
Primary Image:
Vulcan_K40ELT-E.png
Other Available Options:
Electric
is free shipping:
Yes
specsheet:
Vulcan_K40ELT-E.pdf
Sale Price:
34721.00
Filter_NSF Listed:
Yes
Filter_Features:
Manual Tilt
NSF Certified:
Yes
Voltage:
208v
Power Type:
Electric
Filter Type:
Single Kettle
Style:
Stationary
Filter_Type:
Single Kettle
Item Type:
Single Kettle
Taxonomy Weight:
352
732 Location Available:
0
UL EPH Classified:
Yes
Keyfeatures5:
cULus and NSF certified for safety
Keyfeatures4:
Tri-leg base for stability and support
Keyfeatures6:
Efficient 18 kW electric heating system
Keyfeatures:
High-capacity 40-gallon working volume
Keyfeatures3:
Manual tilt for easy pouring and serving
Keyfeatures2:
Durable 316 stainless steel construction
short_description:
Transform your culinary operations with the Vulcan K40ELT-E 40 Gallon Electric Stationary Kettle. This durable kettle has a 316 stainless steel liner and a manual tilt design for ease of use in high-volume cooking.
Lead Time:
1 Business Day
PRO:
yes
Adding to cart… The item has been added
Transform your kitchen's cooking capabilities with a powerful electric kettle designed for high-volume food preparation. This 40-gallon tilting kettle combines efficiency and durability, making it an essential tool for culinary professionals. With its robust construction and advanced features, this kettle streamlines cooking processes while ensuring consistent results.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vulcan K40ELT-E kettle in top shape, unplug it. Drain any liquid and wipe the interior with a mild soap solution. Use a soft cloth to avoid scratches. Clean the exterior with non-abrasive cleaners. Regularly check the 316 stainless steel liner for buildup and address it. Inspect the tri-leg base for stability and ensure all components are grease-free.#@@#Additional Info#@#The Vulcan K40ELT-E 40 Gallon Electric Stationary Kettle operates at 208 volts and features a durable 316 stainless steel liner. Its manual tilt and tri-leg base enhance usability, making it perfect for culinary professionals.#@@#General Info#@#Description #@# Transform your kitchen's cooking capabilities with a powerful electric kettle designed for high-volume food preparation. This 40-gallon tilting kettle combines efficiency and durability, making it an essential tool for culinary professionals. With its robust construction and advanced features, this kettle streamlines cooking processes while ensuring consistent results. #@@# Exceptional Capacity#@# The impressive 40-gallon capacity allows for large batch cooking, making it ideal for restaurants, schools, and catering services. This significant volume reduces the need for multiple cooking sessions, saving time and labor costs. Prepare soups, stews, and sauces in one go, enhancing productivity in busy kitchen environments. #@@# Durable Stainless Steel Construction#@# Crafted from 316 series stainless steel, this kettle offers superior resistance to corrosion and wear. The ellipsoidal bottom design promotes even heat distribution, ensuring that food cooks uniformly. This robust construction not only extends the kettle's lifespan but also maintains the quality of your culinary creations. #@@# Manual Tilt Feature#@# The manual tilt mechanism simplifies the pouring process, allowing chefs to serve directly from the kettle with ease. This feature enhances safety by minimizing spills and accidents during service. Operators can efficiently transfer contents to serving containers or other cooking vessels without hassle. #@@# Tri-Leg Base Stability#@# Equipped with a tri-leg base, this kettle provides exceptional stability on various kitchen surfaces. The sturdy design prevents wobbling during operation, ensuring a secure cooking environment. This stability is crucial in high-paced settings where safety and efficiency are paramount. #@@# CSA and NSF Certified#@# Compliance with CSA and NSF standards guarantees that this kettle meets rigorous safety and sanitation requirements. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the Vulcan K40ELT-E 40 Gallon Electric Stationary Kettle operates efficiently, perform regular maintenance. Clean the exterior with a damp cloth and mild detergent. Inspect the 316 stainless steel liner for wear or damage. Check the manual tilt mechanism for smooth operation. Verify that the kettle is level for proper heating. Drain and clean the kettle after each use to avoid residue.