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Vulcan 60SS-6B24GT 60" Gas Restaurant Range - 30,000 BTU

Vulcan

$14,676.00
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SKU:
60SS-6B24GT
Weight:
990.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
60SS-6B24GT__1320
email_price:
no
Tags:
Range, 60" Restaurant, Gas
Label Option type:
rectangles
Net Price:
13103.38
msrp_price:
no
Ship From:
40202
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Commercial Gas Range
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 814-2028
Freight Class:
85
Packed By:
1 Each
add_to_cart:
no
MAP Price:
14676.00
Manufacturer:
Vulcan
login_price:
no
Product ID:
8de7628c-5560-4e17-a465-e145492ccd94
List Price:
35651.00
Taxonomy Weight:
990
Trigger BC Integration:
Y-6/19/2026_1:05PM
Oven Type:
Restaurant Range
Total BTU:
30,000 BTU
Primary Image:
Vulcan_60SS-6B24GT.png
is free shipping:
Yes
Filter_Manufacturer:
Vulcan
Filter_Total BTU:
9,000 - 50,000 BTU
specsheet:
Vulcan_60SS-6B24GT.pdf
Sale Price:
14676.00
Keyfeatures5:
Includes (2) standard ovens for versatility
Keyfeatures4:
Freestanding design for flexible placement
Keyfeatures:
High-efficiency 30,000 BTU output
Keyfeatures3:
Thermostatic controls for precise cooking
Keyfeatures2:
Natural Gas operation for cost savings
Filter_Width:
59 - 72 Inches
Filter_Power Type:
Natural Gas
NSF Certified:
Yes
Filter_Control Type:
Thermostatic
Base:
(2) Standard Ovens
Top:
Griddles
Power Type:
Natural Gas
Control Type:
Thermostatic
No of Burners:
6
Filter_Installation Type:
Freestanding
warranty:
Vulcan_60SS-6B24GT_1.pdf
manual:
Vulcan_60SS-6B24GT_2.pdf
Filter_NSF Listed:
Yes
Filter_Configuration:
Griddles
732 Location Available:
0
CSA Flame:
Yes
CSA Star:
Yes
Keyfeatures6:
NSF certified for safety and quality
short_description:
Experience the Vulcan 60SS-6B24GT, a 60" gas restaurant range built for busy kitchens. With a total output of 30,000 BTU and six burners, this freestanding unit guarantees efficient cooking for diverse culinary needs.
Lead Time:
1 Business Day
PRO:
yes
Adding to cart… The item has been added
Transform your kitchen into a powerhouse of culinary excellence with a high-performance gas range designed for the demands of busy commercial environments. This robust unit combines efficiency with versatility, ensuring that chefs can prepare a wide array of dishes without compromising on quality. With its impressive output and durable construction, this range is an essential tool for any food service operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vulcan 60SS-6B24GT Gas Restaurant Range in top shape, turn off the gas supply. Remove food debris from griddles and ovens. Use mild detergent mixed with warm water to wipe surfaces. Ensure burners are free from grease buildup. Clean the exterior with a non-abrasive cleaner. Regular maintenance prevents grease fires and keeps your kitchen compliant with health regulations. A clean range operates efficiently, saving money on energy bills and extending its lifespan.#@@#Additional Info#@#The Vulcan 60SS-6B24GT 60" Gas Restaurant Range offers 30,000 BTU of cooking power with six burners and two standard ovens. This freestanding unit, designed for natural gas, features thermostatic control for precise temperature management.#@@#General Info#@#Description #@# Transform your kitchen into a powerhouse of culinary excellence with a high-performance gas range designed for the demands of busy commercial environments. This robust unit combines efficiency with versatility, ensuring that chefs can prepare a wide array of dishes without compromising on quality. With its impressive output and durable construction, this range is an essential tool for any food service operation. #@@# High BTU Output#@# Delivering a total of 30,000 BTU, this gas range provides the high heat necessary for rapid cooking and efficient meal preparation. The powerful burners allow for quick boiling, sautéing, and frying, making it ideal for high-volume kitchens. Chefs can rely on consistent performance, even during peak service hours. #@@# Versatile Cooking Options#@# Equipped with six burners and a spacious griddle top, this range accommodates various cooking techniques. The combination of burners and griddle allows for simultaneous cooking of multiple dishes, enhancing productivity. This flexibility is crucial for restaurants that need to serve diverse menus efficiently. #@@# Durable Construction#@# Crafted from high-quality materials, this gas range features a stainless-steel exterior that resists corrosion and wear. The sturdy build ensures longevity, making it a reliable investment for any kitchen. This durability is essential for maintaining performance in a fast-paced environment. #@@# Thermostatic Control#@# The thermostatic control system provides precise temperature management, allowing chefs to achieve optimal cooking results. This feature enhances consistency across dishes, ensuring that every meal meets the establishment's standards. Accurate temperature control is vital for both safety and quality in food preparation. #@@# Freestanding Design#@# Designed as a freestanding unit, this range offers flexibility in kitchen layout. Its compact dimensions allow for easy placement in various kitchen configurations, maximizing space utilization. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure optimal performance of the Vulcan 60SS-6B24GT Gas Restaurant Range, regularly clean the burners and griddles to prevent grease buildup. Inspect the thermostatic controls for accuracy. Check gas connections for leaks with a soap solution. Maintain oven interiors by wiping them with mild detergent. Ensure the unit is level for even cooking. Regularly verify that the range is CSA certified for safety. These practices will enhance the longevity and efficiency of your cooking equipment.