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Vulcan 60SS-6B24GB-LP 60" Liquid Propane Restaurant Range - 268,000 BTU

Vulcan

$10,557.00
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SKU:
60SS-6B24GB-LP
Weight:
1,025.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
60SS-6B24GBP__1320
other_types:
60SS-6B24GB-LP$Liquid Propane#@#60SS-6B24GB-NG$Natural Gas
Exterior Finish:
Stainless Steel Front & Sides
Top:
Griddles
Total BTU:
268,000 BTU
Vent:
Backriser with Hi-Shelf
email_price:
no
Tags:
Range, 60" Restaurant, Gas
Label Option type:
rectangles
Net Price:
9426.08
msrp_price:
no
Ship From:
40202
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Commercial Gas Range
Keyfeatures5:
Includes (2) standard ovens
Other Available Options:
Liquid Propane
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 814-2028
Freight Class:
85
Packed By:
1 Each
Keyfeatures4:
Manual controls for precise operation
add_to_cart:
no
MAP Price:
10557.00
Keyfeatures6:
Backriser with hi-shelf for added space
Manufacturer:
Vulcan
login_price:
no
Keyfeatures:
High-capacity 268,000 BTU output
Product ID:
0c7d0bdd-73e8-48bb-b25d-39e736192050
Keyfeatures3:
Freestanding design for easy placement
Keyfeatures2:
Durable stainless steel construction
List Price:
25646.00
Trigger BC Integration:
Y-6/24/2026_6:00PM
Taxonomy Weight:
1025
Oven Type:
Standard Countertop
Primary Image:
60SS-6B24GBP.jpg
is free shipping:
Yes
Filter_Power Type:
Liquid Propane
Filter_Manufacturer:
Vulcan
Filter_Total BTU:
251,000 - 300,000 BTU
Sale Price:
10557.00
Filter_Width:
59 - 72 Inches
NSF Certified:
Yes
Filter_Control Type:
Manual
No of Burners:
6
specsheet:
Vulcan_60SS-6B24GB-LP.pdf
warranty:
Vulcan_60SS-6B24GB-LP_1.pdf
manual:
Vulcan_60SS-6B24GB-LP_2.pdf
Base:
(2) Standard Ovens
Power Type:
Liquid Propane
Control Type:
Manual
Filter_Installation Type:
Freestanding
Filter_NSF Listed:
Yes
Filter_Configuration:
Griddles
732 Location Available:
0
CSA Flame:
Yes
CSA Star:
Yes
short_description:
Transform your kitchen with the Vulcan 60SS-6B24GB-LP, a 60" liquid propane restaurant range that delivers 268,000 BTU. This freestanding unit features six burners and two standard ovens, all in a durable stainless steel exterior.
Lead Time:
1 Business Day
PRO:
yes
Adding to cart… The item has been added
Transform your kitchen into a powerhouse of culinary excellence with a robust liquid propane restaurant range designed for high-volume cooking. This unit combines impressive performance with user-friendly features, ensuring that chefs can deliver exceptional dishes without compromise. With a total output of 268,000 BTU, it stands ready to meet the demands of any bustling kitchen environment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Vulcan 60" Liquid Propane Restaurant Range is vital for safety and efficiency. Begin by turning off the unit and letting it cool. Remove food debris from the griddles and ovens. Use a non-abrasive cleaner and a soft cloth to wipe the stainless steel exterior. Regularly check and clean the burners for even heating. Inspect the backriser and hi-shelf for grease buildup. A clean range prevents fires, reduces utility costs, and extends equipment life.#@@#Additional Info#@#The Vulcan 60SS-6B24GB-LP 60" Liquid Propane Restaurant Range offers 268,000 BTU of cooking power with six burners and two ovens. Its stainless steel exterior ensures durability, while manual controls allow for precise culinary operation.#@@#General Info#@#Description #@# Transform your kitchen into a powerhouse of culinary excellence with a robust liquid propane restaurant range designed for high-volume cooking. This unit combines impressive performance with user-friendly features, ensuring that chefs can deliver exceptional dishes without compromise. With a total output of 268,000 BTU, it stands ready to meet the demands of any bustling kitchen environment. #@@# High BTU Output#@# Delivering a total of 268,000 BTU, this range provides the high heat necessary for rapid cooking and efficient service. The powerful burners allow for quick boiling, searing, and frying, making it ideal for busy restaurants and catering operations. This level of output ensures that chefs can prepare multiple dishes simultaneously without sacrificing quality. #@@# Versatile Cooking Surface#@# Equipped with six burners and a spacious griddle top, this range offers flexibility for various cooking techniques. The griddle allows for even heat distribution, perfect for pancakes, burgers, or sautéing vegetables. Chefs can easily switch between different cooking methods, enhancing menu options and operational efficiency. #@@# Durable Construction#@# The stainless steel front and sides provide a robust exterior that withstands the rigors of a commercial kitchen. This material not only resists corrosion but also simplifies cleaning, ensuring that the range maintains its professional appearance over time. The sturdy build guarantees longevity, making it a reliable investment for any food service operation. #@@# Standard Ovens for Baking#@# Featuring two standard ovens, this range allows for baking, roasting, and warming dishes while simultaneously using the stovetop. The spacious oven interiors accommodate full-size sheet pans, maximizing productivity during peak hours. This dual functionality streamlines kitchen operations, enabling chefs to multitask effectively. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure optimal performance of the Vulcan 60SS-6B24GB-LP Liquid Propane Restaurant Range, conduct regular maintenance. Clean stainless steel surfaces with a mild detergent and soft cloth to prevent buildup. Inspect burners for clogs and clean as necessary for efficient operation. Check oven interiors for grease accumulation and wipe down with a suitable cleaner. Ensure the range is level for even cooking. Regularly verify that all connections are secure to prevent gas leaks.