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Vulcan 48C-4B24G 48" Gas Restaurant Range - 30,000 BTU

Vulcan

$16,721.00
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SKU:
48C-4B24G
Weight:
780.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
48C-4B24G__1320
email_price:
no
Tags:
Range, 48" Restaurant, Gas
Label Option type:
rectangles
Net Price:
14929.35
msrp_price:
no
Ship From:
40202
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Commercial Gas Range
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 814-2028
Freight Class:
85
Packed By:
1 Each
add_to_cart:
no
MAP Price:
16721.00
Manufacturer:
Vulcan
login_price:
no
Product ID:
8fdbf4dc-09c3-47a0-9b97-314434e9fec0
List Price:
40619.00
Taxonomy Weight:
780
Trigger BC Integration:
Y-6/19/2026_1:05PM
Oven Type:
Restaurant Range
Total BTU:
30,000 BTU
Primary Image:
Vulcan_48C-4B24G.png
is free shipping:
Yes
Filter_Manufacturer:
Vulcan
Filter_Total BTU:
9,000 - 50,000 BTU
specsheet:
Vulcan_48C-4B24G.pdf
Sale Price:
16721.00
Keyfeatures5:
Manual controls for precise settings
Keyfeatures4:
Includes convection oven for baking
Keyfeatures:
High-efficiency 30,000 BTU output
Keyfeatures3:
Freestanding design for easy placement
Keyfeatures2:
Four burners for versatile cooking
Filter_Control Type:
Manual
Filter_Width:
36 - 48 Inches
Filter_Power Type:
Natural Gas
NSF Certified:
Yes
Base:
(1) Convection Oven, (1) Cabinet
Top:
Griddles
Power Type:
Natural Gas
Control Type:
Manual
No of Burners:
4
Filter_Installation Type:
Freestanding
warranty:
Vulcan_48C-4B24G_1.pdf
manual:
Vulcan_48C-4B24G_2.pdf
Filter_NSF Listed:
Yes
Filter_Configuration:
Griddles
CSA Flame:
Yes
CSA Star:
Yes
Keyfeatures6:
CSA certified for safety and reliability
short_description:
Transform your kitchen with the Vulcan 48C-4B24G 48" Gas Restaurant Range, featuring a robust 30,000 BTU output. This freestanding unit includes four burners and a convection oven, ensuring efficient cooking for high-demand environments.
Lead Time:
1 Business Day
PRO:
yes
Adding to cart… The item has been added
Transform your kitchen into a powerhouse of culinary excellence with a robust gas range designed for high-volume operations. This 48-inch gas restaurant range combines efficiency and versatility, making it an essential tool for chefs who demand performance without compromise. With a total output of 30,000 BTU, it ensures rapid heating and consistent cooking results, allowing you to serve your customers with speed and precision.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vulcan 48C-4B24G Gas Restaurant Range in top shape, start by unplugging it and ensuring it's cool. Wipe down the exterior with a damp cloth and mild detergent. For the griddles, use a scraper to remove residue, then clean with a non-abrasive cleaner. Regularly check and clean the burners to prevent clogs. Inspect the convection oven and cabinet for spills and clean them with warm, soapy water. This routine enhances performance and extends the lifespan of your range.#@@#Additional Info#@#The Vulcan 48C-4B24G 48" Gas Restaurant Range offers 30,000 BTU of cooking power with four burners and a convection oven. This freestanding unit, designed for natural gas, includes a storage cabinet, making it perfect for any kitchen.#@@#General Info#@#Description #@# Transform your kitchen into a powerhouse of culinary excellence with a robust gas range designed for high-volume operations. This 48-inch gas restaurant range combines efficiency and versatility, making it an essential tool for chefs who demand performance without compromise. With a total output of 30,000 BTU, it ensures rapid heating and consistent cooking results, allowing you to serve your customers with speed and precision. #@@# High-Output Burners#@# Featuring four powerful burners, this gas range delivers a total of 30,000 BTU, providing the heat necessary for various cooking techniques. Each burner allows for precise temperature control, enabling chefs to boil, sauté, or simmer with confidence. The open burner design facilitates easy cleaning and maintenance, ensuring your kitchen remains efficient and hygienic. #@@# Versatile Cooking Surface#@# Equipped with a spacious griddle top, this range offers ample cooking space for multiple dishes simultaneously. The griddle surface is perfect for preparing breakfast items, sandwiches, or even searing meats, making it a versatile addition to any kitchen. This feature enhances productivity, allowing chefs to maximize their output during peak service times. #@@# Convection Oven for Baking#@# The built-in convection oven provides an additional layer of cooking flexibility, accommodating various baking and roasting needs. Its design ensures even heat distribution, resulting in perfectly baked goods and roasted meats. This feature is crucial for establishments that require consistent quality across a wide range of menu items. #@@# Durable Construction#@# Constructed from high-quality materials, this gas range is built to withstand the rigors of a busy kitchen environment. The stainless-steel exterior resists corrosion and wear, ensuring longevity and maintaining a professional appearance. This durability translates to lower maintenance costs and a longer lifespan for your investment. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the Vulcan 48C-4B24G 48" Gas Restaurant Range operates efficiently, perform regular maintenance. Clean the griddles after each use to prevent residue buildup. Inspect the burners for clogs and clear obstructions for optimal flame performance. Check the convection oven for wear and replace components as needed. Keep the unit level for even cooking. Regularly verify gas connections for leaks with a soap solution.