Stop sacrificing durability for flexibility. This full-size extended peg rack provides consistent dish organization and reliable handling for high-volume dishwashing environments, supporting fast turnaround and minimizing breakage. Facilities reduce labor time and protect inventory by using a rack engineered for repeated cycles and institutional use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe rack pegs and base with a mild detergent solution and a soft cloth; rinse with potable water and air dry. Sanitize high-touch edges and handles with an EPA-registered surface sanitizer following label contact time. Inspect pegs for cracks and remove debris from corners weekly. Store dry to prevent odor and material degradation. Regular cleaning prevents cross-contamination, supports health-code compliance, and preserves the rack’s service life.#@@#Additional Info#@#Vollrath TR3AAP14 Traex full-size peg rack measures 19.75" W x 19.75" D and weighs 6.9 pounds, made from beige co-polymer plastic for NSF-certified dish handling and commercial dishwasher use, ensuring secure plate and flatware organization.#@@#General Info#@#Description #@#
Stop sacrificing durability for flexibility. This full-size extended peg rack provides consistent dish organization and reliable handling for high-volume dishwashing environments, supporting fast turnaround and minimizing breakage. Facilities reduce labor time and protect inventory by using a rack engineered for repeated cycles and institutional use.
#@@# Rack Capacity#@#
This peg layout accommodates full-size plates and assorted flatware while ensuring secure separation to prevent contact during washing and transport. Designers positioned pegs to handle varied diameters and stack configurations, enabling efficient loading and higher throughput.
#@@# Durable Construction#@#
The co-polymer plastic resists impact and common chemicals found in warewashing operations, extending service life compared to standard racks. Engineers molded the beige material in the United States and rated the unit for institutional cleaning cycles, ensuring predictable performance.
#@@# Extended Footprint#@#
At 19.75 inches by 19.75 inches, this rack increases usable surface area without exceeding standard cart dimensions, allowing teams to move more items per trip. Technicians can balance load distribution to reduce tipping and enhance rack stability during transport.
#@@# NSF Certified Compliance#@#
NSF certification verifies that the rack meets sanitation and safety standards required by food service operations and regulatory inspections. Managers achieve consistent compliance documentation and minimize inspection-related disruptions.
#@@# Weight Efficiency#@#
Weighing 6.9 pounds, the rack offers a manageable mass for manual handling while retaining structural rigidity under load. Staff experience less fatigue when stacking and unstacking, which improves workflow speed and ergonomics.
#@@# Versatile Application#@#
Designed for use as a dishwasher rack, peg rack, or combination transport unit, the product integrates seamlessly with existing dishroom systems and carts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect the rack weekly for cracked pegs, broken walls, and wear that can compromise stability. Remove debris with a soft brush, then wash with warm water and neutral detergent at 110–140°F to dissolve grease; rinse thoroughly and air dry. Sanitize per facility protocol using an EPA-registered sanitizer for co-polymer plastics. Rotate racks to equalize wear and avoid overloading beyond manufacturer recommendations.
