Optimize glassware handling with a low-profile rack designed for throughput and protection. Built for commercial dishwashers, this Traex-style full-size rack organizes up to 25 compartments and includes three extenders to boost capacity without increasing height. Made from NSF-certified materials in the USA, it fits 19.75-inch wide by 6.25-inch high openings, supporting stemware with diameters of 1 to 4 inches and heights of 5 to 7 inches.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe all high-touch zones—menu covers, shakers, chair backs, and bathroom handles—daily with a neutral detergent, then sanitize per label. Clean dining surfaces and under booths to prevent pests and avoid grime buildup that can fail inspections. Remove spills from wood and vinyl promptly to protect finishes and extend service life. Inspect and replace damaged items to maintain customer perception and keep contamination risks low.#@@#Additional Info#@#Vollrath TR13BBB Traex glass rack, 19.75" W x 6.25" H, holds 25 compartments with 3 extenders; beige open rack supports stemware 5–7" high, NSF certified, made in USA, weighs 7.95 lbs.#@@#General Info#@#Description #@#
Optimize glassware handling with a low-profile rack designed for throughput and protection. Built for commercial dishwashers, this Traex-style full-size rack organizes up to 25 compartments and includes three extenders to boost capacity without increasing height. Made from NSF-certified materials in the USA, it fits 19.75-inch wide by 6.25-inch high openings, supporting stemware with diameters of 1 to 4 inches and heights of 5 to 7 inches.
#@@# Full Size Capacity#@#
The rack fits a full-size dishwasher footprint with 20 to 25 compartments, enabling centralized washing of various glass types. Operators streamline cycles and reduce handling time with consistent load configurations.
#@@# Three Extender Inserts#@#
Three extenders increase compartment count and allow staggered placement for mixed stemware. Staff load more items per cycle without sacrificing separation or clearance.
#@@# Low-Profile Design#@#
A 6.25-inch height minimizes vertical stacking, making it suitable for low-clearance conveyor or undercounter dish machines. Facilities reduce rack types and maintain workflow in tight spaces.
#@@# Open Rack Style#@#
Open construction ensures unrestricted water flow and detergent penetration, delivering effective cleaning for stems and bowls. Faster drying and fewer residues simplify maintenance.
#@@# Stemware Compatibility#@#
Designed for glasses with diameters of 1 to 4 inches and heights of 5 to 7 inches, the rack secures delicate stems and prevents tipping. Managers reduce chips and breakage, preserving inventory during washing.
#@@# Durable Beige Finish#@#
The beige material withstands exposure to common warewashing chemicals and provides a contrasting color for easy inventory management. Teams benefit from a polished, professional appearance that supports seamless operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Address the unit formally. Maintain the Vollrath TR13BBB by removing debris after use and rinsing surfaces with warm water to prevent residue. Inspect tines and extenders for damage; straighten or replace as needed. Sanitize with mild detergent, rinse thoroughly, and air-dry before storage. Ensure trays sit level and avoid overloading compartments to reduce stress and extend service life.
