Transform your food service operation with a versatile hot food station designed for efficiency and reliability. This portable food bar combines functionality with a sleek design, making it an essential addition to any cafeteria or buffet line. With the capacity to hold four pans, it ensures that your culinary offerings remain warm and ready for service, enhancing the dining experience for your customers.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Vollrath T38946604 hot food station, unplug the unit. Remove food pans and wash them with warm, soapy water. Wipe the stainless steel top with a non-abrasive cleaner. For the vinyl-covered base, use a damp cloth and mild detergent. Ensure the sealed wells are debris-free. Regular cleaning prevents bacteria buildup, reduces fire risks, and extends equipment life. Always dry surfaces thoroughly before plugging the unit back in.#@@#Additional Info#@#The Vollrath T38946604 Portable Hot Food Station measures 60" W x 28.63" D x 57.31" H and accommodates four sealed wells. Made of stainless steel and vinyl-covered steel, this unit operates efficiently.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile hot food station designed for efficiency and reliability. This portable food bar combines functionality with a sleek design, making it an essential addition to any cafeteria or buffet line. With the capacity to hold four pans, it ensures that your culinary offerings remain warm and ready for service, enhancing the dining experience for your customers.
#@@# Ample Pan Capacity#@#
Featuring four sealed wells, this unit accommodates a variety of dishes simultaneously. Each well maintains optimal temperatures, allowing for seamless service during peak hours. The design supports diverse menu options, ensuring that every dish is served at its best.
#@@# Durable Construction#@#
Crafted from stainless steel, the top surface provides a robust and easy-to-clean area for food presentation. The vinyl-covered steel base adds an extra layer of durability, making it suitable for high-traffic environments. This combination of materials ensures longevity and reliability in demanding settings.
#@@# Efficient Heating System#@#
Equipped with a heated design, this food station maintains consistent temperatures across all wells. The efficient heating system operates at 120/208-240 volts, ensuring that food stays warm without compromising quality. This feature is crucial for maintaining food safety standards while serving large volumes.
#@@# Compact Footprint#@#
With dimensions of 60" W x 28.63" D x 57.31" H, this unit fits comfortably in various layouts. Its compact design allows for easy maneuverability, making it ideal for both permanent and temporary setups. This flexibility enables food service professionals to adapt to changing needs effortlessly.
#@@# Certified Safety Standards#@#
This hot food station meets both NSF and CSA certification requirements, ensuring compliance with industry safety standards. These certifications provide peace of mind, knowing that the equipment adheres to rigorous safety and sanitation guidelines.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure optimal performance of the Vollrath T38946604 hot food station, conduct regular inspections of the electrical components and secure connections. Clean stainless steel surfaces with a mild detergent and soft cloth to prevent buildup. Check the enclosed storage base for wear or damage. Ensure the wells are filled with water to the specified level in the manual for proper heating. Regularly verify temperature settings to meet food safety standards.
