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Vollrath T38937464 46" W x 28.63" D x 57.31" H 3 Wells Enclosed Base 2-Series Affordable Portable Hot Food Station Deluxe - 120/208-240 Volts

Vollrath

$5,797.20
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SKU:
T38937464
Weight:
303.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
T38937464__1297
NSF Certified:
Yes
Base Finish:
Vinyl Covered Steel
Design:
Heated
Filter Type:
Portable Food Bars
Overall Width (side - side):
43" - 48"
Pan Capacity:
3 Pans
Top Construction:
Stainless Steel
Well Type:
Sealed
Working Height:
35"
email_price:
no
Tags:
Serving Counter, Hot Food, Electric
Label Option type:
rectangles
Net Price:
5217.48
msrp_price:
no
Ship From:
53081
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Cafeteria and Buffet Line Equipment
map_price:
yes
Mfr Toll Free:
(800) 558-7631
Freight Class:
100
Packed By:
1 each
add_to_cart:
no
MAP Price:
5797.20
Manufacturer:
Vollrath
login_price:
no
List Price:
11594.40
Trigger BC Integration:
Y-7/9/2026_6:00PM
Made in USA:
Yes
Taxonomy Weight:
303
Amps:
12.9 - 14.2
cULus Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Vollrath
Filter_Style:
Heated
Filter_Number of Pans:
3 Pans
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Width:
36 - 47 Inches
Filter_Base Style:
Enclosed
Filter_Type:
Portable Food Bars
Primary Image:
Vollrath_T38937464.png
specsheet:
Vollrath_T38937464.pdf
warranty:
Vollrath_T38937464_1.pdf
manual:
Vollrath_T38937464_2.pdf
Sale Price:
5797.20
call_price:
no
Style:
Heated
Item Type:
Portable Food Bars
Base Design:
Enclosed
Voltage:
120/208-240v
Keyfeatures5:
NEMA 5-14-20P plug for voltage
Keyfeatures4:
Enclosed base for easy mobility
Keyfeatures6:
NSF and CULUS certified for safety
Keyfeatures:
Versatile hot food station for any setting
Keyfeatures3:
Durable stainless steel top
Keyfeatures2:
Three sealed wells for optimal food holding
short_description:
Transform your food service with the Vollrath T38937464 portable hot food station. It features three sealed wells for optimal temperature retention, while the stainless steel top and enclosed base offer functionality and style.
Lead Time:
2 - 3 Business Days
Real Weight:
303
is free shipping:
Yes
PRO:
yes
Adding to cart… The item has been added
Transform your food service operation with a versatile hot food station designed for efficiency and quality. This portable unit combines functionality with a sleek design, ensuring that your culinary creations remain at optimal temperatures while being easily accessible. Built to withstand the demands of high-volume environments, this hot food station is an essential addition to any cafeteria, buffet, or catering service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your hot food station is vital for safety and efficiency. Unplug the unit and remove all food items. Use a mild soap solution and a soft cloth to wipe the stainless steel surfaces. Focus on the wells, ensuring they are free from debris. Regularly clean the heating elements to prevent grease buildup. Inspect the vinyl-covered steel base for wear. Keeping this equipment clean enhances food safety, extends its lifespan, and reduces energy costs.#@@#Additional Info#@#The Vollrath T38937464 Portable Hot Food Station measures 46" W x 28.63" D x 57.31" H and has three sealed wells for efficient food holding. It's made from durable stainless steel and vinyl-covered steel.#@@#General Info#@#Description #@# Transform your food service operation with a versatile hot food station designed for efficiency and quality. This portable unit combines functionality with a sleek design, ensuring that your culinary creations remain at optimal temperatures while being easily accessible. Built to withstand the demands of high-volume environments, this hot food station is an essential addition to any cafeteria, buffet, or catering service. #@@# Ample Capacity for Service#@# Featuring three sealed wells, this unit accommodates a variety of dishes, allowing for simultaneous serving of multiple items. Each well is designed to hold a substantial amount of food, ensuring that your offerings remain plentiful during peak service times. This capacity not only enhances customer satisfaction but also streamlines your workflow, reducing the need for constant refills. #@@# Durable Construction#@# The stainless steel top provides a robust surface that resists corrosion and wear, making it ideal for busy kitchens. Coupled with a vinyl-covered steel base, this hot food station combines durability with a professional appearance. This construction ensures longevity, allowing you to focus on service without worrying about equipment failure. #@@# Efficient Heating System#@# Engineered with a heated design, this unit maintains consistent temperatures across all wells. The efficient heating system ensures that food stays warm and ready to serve, minimizing waste and maximizing customer satisfaction. With a power range of 120/208-240 volts, this station is suitable for various kitchen setups. #@@# User-Friendly Design#@# The working height of 35 inches allows for comfortable access, reducing strain on staff during service. This thoughtful design feature enhances operational efficiency, enabling your team to serve customers quickly and effectively. The enclosed base also provides additional storage space, keeping your kitchen organized. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath T38937464 Portable Hot Food Station, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Inspect the base for wear or damage. Regularly check heating wells for proper operation and clean to avoid food buildup. Ensure the unit is level for optimal heating. Verify electrical connections are secure and free from corrosion.