Transform your food service operation with a versatile hot food station designed for efficiency and reliability. This portable food bar enhances your serving capabilities and ensures that your dishes remain at optimal temperatures throughout service. Built with functionality in mind, it meets the demands of high-volume environments while maintaining a professional appearance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your hot food station is vital for safety and efficiency. Unplug the unit. Remove food and wash the wells with warm, soapy water. Use a non-abrasive cleaner for the stainless steel top. Wipe the vinyl-covered steel base with a damp cloth. Regularly clean the heating elements for optimal performance. Inspect seals and hinges for wear. A clean station prevents bacteria buildup, reduces fire risks, and extends lifespan. It helps pass health inspections and saves on utility costs.#@@#Additional Info#@#The Vollrath T38711604 Portable Hot Food Station has a spacious design measuring 60" W x 28.63" D x 57.31" H. It features four sealed wells for effective food holding and warming, powered by a 120V source.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile hot food station designed for efficiency and reliability. This portable food bar enhances your serving capabilities and ensures that your dishes remain at optimal temperatures throughout service. Built with functionality in mind, it meets the demands of high-volume environments while maintaining a professional appearance.
#@@# Ample Capacity for Service#@#
Featuring four sealed wells, this unit accommodates a variety of dishes, allowing for simultaneous service of multiple menu items. Each well is designed to hold a significant volume, ensuring that you can serve large quantities without compromising quality. This capacity is ideal for busy cafeterias, buffets, and catering events.
#@@# Durable Construction#@#
The stainless steel top provides a robust surface that withstands the rigors of daily use. This material resists corrosion and simplifies cleaning, making maintenance a breeze. The vinyl-covered steel base adds an extra layer of durability while enhancing the overall aesthetic of the unit.
#@@# Efficient Heating System#@#
Equipped with a powerful heating system, this food station maintains consistent temperatures across all wells. Operating at 120/208-240 volts, it ensures that food remains hot and ready to serve, reducing the risk of temperature-related issues. This feature is crucial for maintaining food safety standards in any food service environment.
#@@# User-Friendly Design#@#
Designed with a working height of 35 inches, this hot food station allows for comfortable access during service. The enclosed base provides additional storage for supplies and contributes to a clean and organized appearance. This thoughtful design enhances the overall efficiency of your service operation.
#@@# Certified for Safety#@#
This unit meets both NSF and CSA certification standards, ensuring that it adheres to strict safety and sanitation guidelines.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath T38711604 hot food station, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Inspect the storage base for wear or damage. Check heating wells for proper operation and clean to avoid food buildup. Verify the unit is level for optimal heating. Ensure electrical connections are secure and free from corrosion.
