Stop sacrificing service line hygiene for speed. This full-service, single-sided stainless steel sneeze guard provides robust protection and a clean presentation while supporting high-throughput food lines in cafeterias, hospitals, and hospitality venues. Designed for countertop installation, the unit balances visibility and defense with tempered glass and a durable frame that meets NSF2 (2011) requirements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tempered glass with a microfiber cloth and a mild detergent solution; rinse with clean water and dry to prevent streaks. Clean stainless frame with a pH-neutral cleaner and soft cloth, avoiding abrasives. Sanitize high-touch zones (edges, service ledge, knobs) using EPA-approved disinfectant and allow contact time. Inspect seals and mounting hardware weekly; tighten fasteners and replace damaged parts. Regular cleaning prevents contamination and maintains inspection compliance.#@@#Additional Info#@#Vollrath’s NCB98627 73.5" single-sided breath guard has tempered glass, a stainless steel frame, and countertop installation; NSF2 (2011) certified, made in USA, double-tier design, 155 pounds, ideal for salad bars and service stations.#@@#General Info#@#Description #@#
Stop sacrificing service line hygiene for speed. This full-service, single-sided stainless steel sneeze guard provides robust protection and a clean presentation while supporting high-throughput food lines in cafeterias, hospitals, and hospitality venues. Designed for countertop installation, the unit balances visibility and defense with tempered glass and a durable frame that meets NSF2 (2011) requirements.
#@@# Tempered Glass#@#
Tempered glass panels deliver impact resistance and clear sight lines for operators and patrons. The material simplifies cleaning protocols and withstands repeated sanitation without distortion.
#@@# Stainless Frame#@#
Stainless steel construction secures glass panels and resists corrosion in high-moisture environments. Fabrication supports frequent handling while maintaining structural alignment across the 73.5-inch span.
#@@# Countertop Installation#@#
Countertop mounting allows rapid integration into existing service counters without major modification. This installation type minimizes undercounter interference and preserves workflow at serving stations.
#@@# Full Service Support#@#
Full-service configuration provides an accessible front for staff while keeping customers separated from food items. This style suits assisted-serve operations in school districts, university dining halls, and hospital cafeterias.
#@@# Double Tier Design#@#
Double tier arrangement increases vertical coverage, creating a larger protected zone over pans and warming plates. The tiered layout improves splash containment while allowing operators to reach items without obstruction.
#@@# NSF2 Certification#@#
NSF2 (2011) certification validates compliance with public health standards for food protection. The certified design facilitates inspections and supports regulatory documentation for institutional buyers.
Manufactured in the USA, the unit measures approximately 73.5 inches wide and weighs 155 pounds, providing a balance of heft and serviceability.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Clean tempered glass daily with a nonabrasive, pH-neutral cleaner and microfiber cloth to prevent scratches and maintain transparency. Remove stainless steel frame panels weekly and degrease with a stainless cleaner; rinse and dry immediately to prevent spotting. Verify countertop anchors and gaskets monthly; tighten fasteners to specification and replace worn seals. Calibrate clearance and alignment after any adjustment to ensure NSF2 compliance and safe service.
