Stop settling for racks that limit throughput and shorten component life. This half-size open rack combines robust co-polymer construction with service-focused dimensions to keep dishwashing cycles efficient and consistent while protecting fragile items during transit and wash. Designed for commercial kitchens, the rack supports high-frequency use and aligns with industry wash systems for reliable performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe rack with a soft cloth and mild detergent; rinse and air dry. Scrub trapped debris from tines using a nylon brush. Sanitize high-touch zones like handles and edges with EPA-approved sanitizer at label dilution and contact time. Inspect for cracks; replace if damaged. Clean weekly to prevent contamination of clean items and hands, deter pests by removing food residues, maintain appearance and meet visible health-code expectations.#@@#Additional Info#@#Vollrath HR1 half-size Traex open dishwasher rack measures 10" W x 19.75" D x 2.06" H and weighs 1.23 pounds.#@@#General Info#@#Description #@#
Stop settling for racks that limit throughput and shorten component life. This half-size open rack combines robust co-polymer construction with service-focused dimensions to keep dishwashing cycles efficient and consistent while protecting fragile items during transit and wash. Designed for commercial kitchens, the rack supports high-frequency use and aligns with industry wash systems for reliable performance.
#@@# Size Optimized#@#
The half-size format measures 10 inches by 19.75 inches and stands 2.06 inches high, enabling dense stacking and efficient use of conveyor and door-type dishwashers. Operators gain predictable capacity planning because each rack fits common wash cycles and storage shelving without wasted space.
#@@# Durable Construction#@#
Engineered from co-polymer plastic, the rack resists cracking, warping, and chemical attack under repeated high-temperature wash cycles. Managers experience lower replacement frequency and steady performance in demanding service environments.
#@@# Open Bowl Design#@#
The open tray geometry accommodates irregular dish shapes, bowls, and nesting containers while maintaining water flow and detergent contact. Staff complete cleaning cycles faster because wash coverage reaches both interior and exterior surfaces without manual repositioning.
#@@# Stackable Efficiency#@#
The stackable profile allows secure nesting during storage and transport, reducing the footprint when inventory waits between shifts. Supervisors maximize back-of-house organization and minimize conveyor jams during peak periods.
#@@# Certifications and Origin#@#
CSA certification confirms compliance with relevant safety standards, and domestic manufacture in the United States shortens supply lead times for procurement teams. Buyers gain assurance that the product meets regulated benchmarks and supports local sourcing requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect rack tines and edges weekly for wear; replace the Vollrath HR1 if you see cracks or deformation. Remove residue with a brush and mild detergent; rinse thoroughly to avoid buildup. Sanitize with a food-safe sanitizer per manufacturer instructions. Air dry completely before stacking to prevent microbial growth. Check dishwasher temperature and cycle settings to avoid thermal stress. Do not lubricate parts; use only approved service procedures and CSA-rated equipment when needed.
