Stop sacrificing hold time for efficiency. This low-profile heat strip delivers consistent surface warmth across long runs while minimizing visual impact and energy waste. It enables foodservice operators to maintain product quality during service periods. Installers will appreciate the 84-inch housing and adjustable mounting brackets that simplify alignment and secure placement in high-traffic kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the heat strip and allow it to cool. Wipe the aluminum housing and stainless brackets with a soft cloth and a mild detergent solution; rinse and dry completely. Remove grease from lamp area using a degreaser rated for foodservice equipment; avoid abrasive pads. Inspect wiring, set screws, and mounts for wear and tighten as needed. Clean vents and replace damaged parts promptly. Regular cleaning prevents bacteria, reduces fire risk, lowers energy use, and helps pass CSA inspections.#@@#Additional Info#@#Vollrath’s 84" low-profile heat strip delivers 1950W at 208V and mounts with stainless steel brackets. Its aluminum housing resists corrosion, and remote control allows adjustable output, with CSA, NSF, and cUL certifications for compliance.#@@#General Info#@#Description #@#
Stop sacrificing hold time for efficiency. This low-profile heat strip delivers consistent surface warmth across long runs while minimizing visual impact and energy waste. It enables foodservice operators to maintain product quality during service periods. Installers will appreciate the 84-inch housing and adjustable mounting brackets that simplify alignment and secure placement in high-traffic kitchens.
#@@# Single Housing.#@#
Engineered from powder-coated aluminum, the housing spans 84 inches and provides a rigid, corrosion-resistant platform for continuous operation. Technicians will note the low-profile 1.86-inch height that reduces overhead intrusion while preserving structural integrity for long installations.
#@@# Adjustable Brackets.#@#
Equipped with stainless steel mounting brackets and adjustable set screws, the unit allows precise positioning and secure fastening to various fixtures. Maintenance teams can align the strip quickly and lock it in place to prevent drift from vibrations and frequent handling.
#@@# Rated Power.#@#
Designed for 208V single-phase systems, the strip draws 9.4 amps and consumes 1950W nominal power, fitting typical commercial electrical layouts without extensive rewiring. Operations managers can predict energy demand accurately for load planning and cost control.
#@@# Remote Control.#@#
The unit uses an infinite remote control to modulate output across the 1600 to 2550-watt range, enabling operators to match heat to product requirements. Chefs can reduce carryover cooking and maintain holding temperatures through precise adjustments.
#@@# Compliance Certified.#@#
The product carries CSA and cULus certifications and meets US manufacturing standards, supporting purchasing requirements for institutional foodservice and regulated facilities. Procurement teams receive documentation that facilitates code compliance and inspections.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect the Vollrath FC-4SH-84208-WH-IN heat strip monthly for loose fasteners and secure mounting brackets. Clean the aluminum housing and lamp surface with a soft, damp cloth and mild detergent; avoid abrasive pads. Verify electrical connections at 208v supply and measure current; replace damaged wiring immediately. Test remote infinite control for smooth modulation. Keep ventilation unobstructed and records of service intervals for CSA and cULus compliance.
