Serve hot items consistently with a robust low profile heat strip engineered for continuous food holding in demanding commercial settings. This unit delivers controlled radiant heat across a 48-inch span while operating on 208v power, enabling efficient warming without direct lighting. Operators gain precise thermal control and straightforward installation from a compact aluminum construction that complies with CSA and cULus certifications.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and allow it to cool before cleaning. Remove visible grease with a scraper, then wipe housings and reflectors using a mild detergent and warm water. Rinse with clean water and dry completely to prevent corrosion. Clean vents and fan areas to remove buildup; inspect wiring and terminals for damage. Schedule weekly coil and surface cleaning to reduce fire risk, lower energy use, and help pass CSA and health inspections.#@@#Additional Info#@#Vollrath’s FC-4SH-48208-BR-IN 48" aluminum brass heat strip delivers 1,103 watts at 208v for consistent food holding; remote control allows precise temperature modulation, mounts at 3.75" depth, 5.3 amps, CSA and cULus certified, made in USA.#@@#General Info#@#Description #@#
Serve hot items consistently with a robust low profile heat strip engineered for continuous food holding in demanding commercial settings. This unit delivers controlled radiant heat across a 48-inch span while operating on 208v power, enabling efficient warming without direct lighting. Operators gain precise thermal control and straightforward installation from a compact aluminum construction that complies with CSA and cULus certifications.
#@@# Aluminum Construction#@#
Aluminum construction provides a corrosion-resistant housing that reduces service intervals and extends operational life. Maintenance teams appreciate the lightweight assembly that eases mounting and alignment under holding rails.
#@@# Low Profile Design#@#
Low profile design fits discreetly under shelves and over hot wells while preserving sightlines and workflow on busy lines. Chefs conserve vertical space and maintain easy access to products during peak service hours.
#@@# 208v Single Phase#@#
208v single phase operation delivers stable power at 1103 Watts and 5.3 amps, producing consistent heat output across the strip. Managers plan electrical loads accurately using the specified hertz and phase data to avoid unexpected trips.
#@@# Remote Infinite Control#@#
Remote infinite control provides continuous variability of output for fine-tuning surface temperature without interrupting service. Kitchen staff adjust intensity smoothly to match product requirements and ambient conditions.
#@@# Strip Type Heating#@#
Strip type heating distributes radiant energy evenly over a long span to reduce hot spots and maintain uniform holding temperatures. Foodservice operators avoid uneven holding that causes quality variance and unnecessary waste.
#@@# Unlighted Single Style#@#
Unlighted single style reduces glare over the line while offering focused thermal performance for holding plates, warmers, and hot wells. Installers benefit from a simplified wiring path and a single control interface.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect the Vollrath FC-4SH-48208-BR-IN heat strip weekly for loose fasteners and corrosion. Remove power before cleaning; disconnect at the source. Wipe the aluminum housing with a nonabrasive cloth and mild detergent; avoid sprays near electrical components. Verify the remote infinite control operates at 208v and check wiring and terminal tightness. Replace damaged wiring or brackets immediately.
