Skip to main content

Vollrath FC-4DH-06208-I 81.25" W x 26" D x 15" H Stainless Steel Drop-In Electric Infinite Control Hot Food Well Unit

Vollrath

$4,510.75
(No reviews yet) Write a Review
SKU:
FC-4DH-06208-I
Weight:
222.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
FC-4DH-06208-I__1297
NSF Certified:
Yes
Construction:
Stainless Steel
Controls:
Infinite
Drain:
With Drain
Filter Type:
Food Wells
Pan Capacity:
(6) Full Size (12" x 20")
Style:
Individual Pans
email_price:
no
Tags:
Hot Food Well Unit, Drop-In, Electric
Label Option type:
rectangles
Net Price:
4059.68
msrp_price:
no
Ship From:
53081
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Hot / Cold Food Wells and Soup Wells>>Drop-In Hot Food Wells
map_price:
yes
Mfr Toll Free:
(800) 558-7631
Wet or Dry Operation:
Wet
Packed By:
1 each
add_to_cart:
no
MAP Price:
4510.75
Manufacturer:
Vollrath
login_price:
no
List Price:
9021.50
Trigger BC Integration:
Y-6/19/2026_1:05PM
Made in USA:
Yes
Taxonomy Weight:
222
Amps:
21.25
cULus Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Vollrath
Filter_Size:
Full Size
Filter_Control Type:
Infinite
Filter_Voltage:
208/240 Volts
Filter_Number of Pans:
6
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Features:
With Drain
Filter_Installation Type:
Drop In / Top Mounted
Filter_Insulated:
With Insulation
Filter_Type:
Food Wells
Primary Image:
Vollrath_FC-4DH-06208-I.jpg
specsheet:
Vollrath_FC-4DH-06208-I.pdf
warranty:
Vollrath_FC-4DH-06208-I_1.pdf
manual:
Vollrath_FC-4DH-06208-I_2.pdf
Sale Price:
4510.75
call_price:
no
Voltage:
208/240v
Filter_Width:
81 - 100 Inches
Keyfeatures5:
Includes drain for easy maintenance
Keyfeatures4:
Insulated design for energy efficiency
Keyfeatures6:
Compatible with NEMA 6-50P outlets
Keyfeatures:
Durable stainless steel construction
Keyfeatures3:
Accommodates six full-size pans
Keyfeatures2:
Infinite control for precise temperature
short_description:
Transform your food service with the Vollrath FC-4DH-06208-I drop-in electric hot food well. This stainless steel unit has infinite controls and holds six full-size pans, keeping your dishes at optimal temperatures.
Lead Time:
2 - 3 Business Days
Real Weight:
222
Real Width:
81.25
Real Depth:
26
is free shipping:
Yes
PRO:
yes
Adding to cart… The item has been added
Transform your food service operation with a robust hot food well unit designed for efficiency and reliability. This stainless steel drop-in electric unit offers infinite control, ensuring that your dishes maintain optimal temperatures throughout service. Built for high-volume environments, it accommodates six full-size pans, making it an essential tool for any culinary professional.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath FC-4DH-06208-I Hot Food Well Unit in top shape, unplug the unit. Remove food and clean the interior with a mild soap solution and a soft cloth. Pay attention to the drain to prevent clogs. Regularly check the infinite control knobs for buildup and wipe them down. Clean the exterior with a non-abrasive cleaner to maintain its stainless steel finish. This routine helps prevent bacteria growth, reduces fire risks, and extends the life of your equipment.#@@#Additional Info#@#The Vollrath FC-4DH-06208-I is a stainless steel drop-in electric hot food well unit, measuring 81.25" W x 26" D x 15" H. It operates at 208/240 volts and has infinite controls for easy temperature adjustments.#@@#General Info#@#Description #@# Transform your food service operation with a robust hot food well unit designed for efficiency and reliability. This stainless steel drop-in electric unit offers infinite control, ensuring that your dishes maintain optimal temperatures throughout service. Built for high-volume environments, it accommodates six full-size pans, making it an essential tool for any culinary professional. #@@# Infinite Temperature Control#@# The infinite control feature allows precise temperature adjustments, ensuring that food remains at the desired serving temperature. This flexibility is crucial in busy settings where maintaining quality is paramount. Operators can easily adapt to varying menu items, enhancing the overall dining experience. #@@# Spacious Capacity#@# With the ability to hold six full-size pans measuring 12" x 20", this unit maximizes your food holding capabilities. The generous dimensions provide ample space for a variety of dishes, from entrees to sides. This capacity supports high-volume service, reducing the need for frequent refills and improving efficiency. #@@# Durable Stainless Steel Construction#@# Constructed from high-quality stainless steel, this hot food well unit resists corrosion and wear, ensuring longevity in demanding kitchen environments. The sleek design not only enhances aesthetics but also simplifies cleaning and maintenance. This durability translates to lower replacement costs over time. #@@# Insulated Design#@# Featuring insulation, this unit minimizes heat loss, allowing for energy-efficient operation. The insulated construction helps maintain consistent temperatures, which is essential for food safety and quality. Operators can trust that their food will remain hot and ready to serve, even during peak hours. #@@# Integrated Drain System#@# Equipped with a drain, this hot food well unit simplifies the cleaning process. The integrated drainage system allows for easy removal of water and food debris, promoting hygiene and operational efficiency. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath FC-4DH-06208-I Hot Food Well Unit, perform regular maintenance. Clean stainless steel surfaces with a mild detergent and soft cloth. Inspect control settings for functionality. Check the drain for clogs and clear debris. Verify the unit is level for optimal heating. Monitor temperature settings for food safety. Regularly assess insulation for wear, as this affects energy efficiency.