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Vollrath FC-4DH-04208-I 54.75" W x 26" D x 15" H Stainless Steel Drop-In Electric Infinite Control Hot Food Well Unit

Vollrath

$2,929.10
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SKU:
FC-4DH-04208-I
Weight:
126.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
FC-4DH-04208-I__1297
NSF Certified:
Yes
Construction:
Stainless Steel
Controls:
Infinite
Drain:
With Drain
Filter Type:
Food Wells
Pan Capacity:
(4) Full Size (12" x 20")
Style:
Individual Pans
email_price:
no
Tags:
Hot Food Well Unit, Drop-In, Electric
Label Option type:
rectangles
Net Price:
2636.19
msrp_price:
no
Ship From:
53081
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Hot / Cold Food Wells and Soup Wells>>Drop-In Hot Food Wells
map_price:
yes
Mfr Toll Free:
(800) 558-7631
Wet or Dry Operation:
Wet
Packed By:
1 each
add_to_cart:
no
MAP Price:
2929.10
Manufacturer:
Vollrath
login_price:
no
List Price:
5858.20
Trigger BC Integration:
Y-12/3/2025_6:00PM
Made in USA:
Yes
Taxonomy Weight:
126
Amps:
16.7
cULus Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Vollrath
Filter_Size:
Full Size
Filter_Control Type:
Infinite
Filter_Voltage:
208/240 Volts
Filter_Number of Pans:
4
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Features:
With Drain
Filter_Installation Type:
Drop In / Top Mounted
Filter_Insulated:
With Insulation
Filter_Type:
Food Wells
Primary Image:
Vollrath_FC-4DH-04208-I.png
specsheet:
Vollrath_FC-4DH-04208-I.pdf
warranty:
Vollrath_FC-4DH-04208-I_1.pdf
manual:
Vollrath_FC-4DH-04208-I_2.pdf
Sale Price:
2929.10
call_price:
no
Voltage:
208/240v
Filter_Pro:
yes
PRO:
yes
Filter_Width:
41 - 60 Inches
Keyfeatures5:
Includes drain for easy maintenance
Keyfeatures4:
Accommodates four full-size pans
Keyfeatures6:
NEMA 6-30P plug for reliable connection
Keyfeatures:
Durable stainless steel construction
Keyfeatures3:
Insulated design for energy efficiency
Keyfeatures2:
Infinite control for precise temperature
short_description:
Transform your food service with the Vollrath FC-4DH-04208-I, a stainless steel drop-in electric hot food well unit. It accommodates four full-size pans, keeping your dishes at optimal temperatures for longer.
732 Location Available:
0
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Elevate your food service operation with a robust hot food well unit designed for efficiency and reliability. This stainless steel drop-in model offers seamless integration into your kitchen, ensuring that your dishes remain at optimal serving temperatures without compromising quality. With its infinite control feature, you can easily adjust the heat to suit various menu items, making it an essential tool for any high-volume setting.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath FC-4DH-04208-I hot food well, unplug the unit. Remove food pans and clean the interior with mild soap and a soft cloth. Focus on the drain area to prevent clogs. Wipe the exterior with a non-abrasive cleaner. Regularly check the infinite control settings. Cleaning eliminates bacteria, reduces fire risks, and extends equipment life. A clean kitchen ensures compliance with health inspections, keeping your operation running smoothly.#@@#Additional Info#@#The Vollrath FC-4DH-04208-I is a stainless steel drop-in electric hot food well unit, measuring 54.75" W x 26" D x 15" H. It operates on 208/240 volts and has infinite controls for precise temperature management.#@@#General Info#@#Description #@# Elevate your food service operation with a robust hot food well unit designed for efficiency and reliability. This stainless steel drop-in model offers seamless integration into your kitchen, ensuring that your dishes remain at optimal serving temperatures without compromising quality. With its infinite control feature, you can easily adjust the heat to suit various menu items, making it an essential tool for any high-volume setting. #@@# Efficient Temperature Control#@# The infinite control system allows precise temperature adjustments, ensuring that food maintains its ideal serving temperature. This feature is crucial for busy kitchens where quick service is essential, as it minimizes the risk of food spoilage and enhances customer satisfaction. #@@# Spacious Capacity#@# Designed to accommodate four full-size pans measuring 12" x 20", this unit provides ample space for a variety of dishes. The generous capacity enables food service professionals to prepare and serve multiple items simultaneously, streamlining operations during peak hours. #@@# Durable Stainless Steel Construction#@# Crafted from high-quality stainless steel, this hot food well unit offers exceptional durability and resistance to corrosion. Its robust construction ensures longevity, making it a reliable choice for demanding kitchen environments where equipment is subject to heavy use. #@@# Insulated Design#@# Featuring an insulated build, this unit effectively retains heat, reducing energy consumption and maintaining consistent temperatures. The insulation not only enhances performance but also contributes to a safer kitchen environment by minimizing heat loss. #@@# Convenient Drain System#@# Equipped with a drain, this hot food well simplifies cleaning and maintenance, allowing for quick and efficient water removal. This feature is particularly beneficial in busy kitchens, where time is of the essence and cleanliness is paramount. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure optimal performance of the Vollrath FC-4DH-04208-I Hot Food Well Unit, conduct regular inspections of the stainless steel surfaces to prevent corrosion. Clean the unit with a mild detergent and soft cloth. Check the infinite control settings for accuracy. Verify that the drain is clear to avoid water buildup. Monitor the temperature regularly for food safety. Inspect the electrical connections to ensure they meet CSA standards.