Transform your food service operation with a state-of-the-art refrigerated cold pan designed for efficiency and reliability. This unit maintains optimal temperatures for your ingredients while enhancing the presentation of your offerings. Built for high-volume environments, it ensures that your culinary creations remain fresh and appealing throughout service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Vollrath FC-4CP-06120-N 6-Pan NSF7 Drop-In Refrigerated Cold Pan is vital for performance. Unplug the unit and remove all food pans, washing them with warm, soapy water. Wipe the interior with mild detergent and a soft cloth. Clean the condenser coils regularly to enhance efficiency. Inspect seals for wear and replace if needed. Regular maintenance prevents breakdowns and ensures compliance with health regulations. A clean unit promotes food safety and reduces fire risks.#@@#Additional Info#@#The Vollrath FC-4CP-06120-N 6-Pan NSF7 Drop-In Refrigerated Cold Pan operates at 120 volts and has a galvanized steel outer liner. This unit holds full-size pans, ensuring optimal food preservation in commercial kitchens. Its efficiency is notable.#@@#General Info#@#Description #@#
Transform your food service operation with a state-of-the-art refrigerated cold pan designed for efficiency and reliability. This unit maintains optimal temperatures for your ingredients while enhancing the presentation of your offerings. Built for high-volume environments, it ensures that your culinary creations remain fresh and appealing throughout service.
#@@# Efficient Temperature Control#@#
This refrigerated cold pan features self-contained refrigeration, ensuring consistent cooling across all compartments. With a powerful 1/3 HP compressor, it effectively maintains temperatures, allowing you to serve cold dishes without compromising quality. The use of R-290 refrigerant enhances energy efficiency, making it an environmentally friendly choice.
#@@# Robust Construction#@#
Crafted with a galvanized steel outer liner, this unit offers durability and resistance to wear in busy kitchen settings. The insulated design minimizes temperature fluctuations, ensuring that your food stays at safe serving temperatures. This robust construction extends the lifespan of the equipment and supports the demands of high-volume service.
#@@# Versatile Pan Configuration#@#
Accommodating up to six full-size pans (12" x 20"), this cold pan provides ample space for a variety of ingredients. The straight layout allows for easy access and organization, making it simple for staff to serve efficiently. This versatility is essential for catering to diverse menu items, from salads to desserts.
#@@# NSF and CUL Certified#@#
Meeting stringent safety and sanitation standards, this unit is NSF and CUL certified. These certifications ensure that the equipment complies with health regulations, providing peace of mind for food service professionals. Compliance with these standards is crucial for maintaining a safe and hygienic kitchen environment.
#@@# Compact Footprint#@#
Designed to fit seamlessly into your kitchen layout, this cold pan has a width of 26 inches and a depth of 81.25 inches.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure optimal performance of the Vollrath FC-4CP-06120-N 6-Pan NSF7 Drop-In Refrigerated Cold Pan, conduct regular inspections. Clean the galvanized steel outer liner with mild detergent and a soft cloth to prevent corrosion. Monitor temperature settings for food safety. Check the R-290 refrigerant for leaks. Ensure the unit is level for efficient cooling. Replace worn seals promptly to maintain insulation. Regular maintenance extends equipment lifespan and enhances efficiency.
