Built for busy service lines, this stainless-steel tray slide for an outside corner station improves tray flow and staff ergonomics while resisting corrosion and daily wear. The unit mounts to tubular countertops and fits 12-inch depth configurations, delivering consistent alignment for trays and plates in high-traffic foodservice environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug station, remove trays. Clean stainless countertops with mild detergent, rinse, and dry. Scrub tray slides with non-abrasive brush, lubricate moving parts per guidelines. Inspect for bent or worn components, replace if needed. Clean daily to prevent bacteria, fire risk, breakdowns, and ensure smooth operation, lower utility use, and pass health inspections.#@@#Additional Info#@#The Vollrath 9882008 tray slide fits corner stations, mounts to stainless steel countertops, and provides a 12" depth for trays.#@@#General Info#@#Description #@#
Built for busy service lines, this stainless-steel tray slide for an outside corner station improves tray flow and staff ergonomics while resisting corrosion and daily wear. The unit mounts to tubular countertops and fits 12-inch depth configurations, delivering consistent alignment for trays and plates in high-traffic foodservice environments.
#@@# Stainless Construction#@#
The all-stainless exterior resists moisture and cleaning chemicals, extending service life in front- and back-of-house stations. Installers and maintenance teams find surface integrity simplifies sanitation protocols and reduces replacement frequency.
#@@# Tubular Countertop Fit#@#
Designed to attach to tubular countertops, the slide integrates with common corner station geometries and preserves counter edge strength. Technicians can align the component quickly, minimizing downtime during retrofits or rebuilds.
#@@# Corner Station Compatibility#@#
Engineered for outside corner applications, the slide optimizes tray routing where two counter planes meet, cutting handling time for servers. Operators experience smoother transitions when moving trays around tight footprints.
#@@# Standard Depth Design#@#
Sized for a 12-inch depth, the component aligns with prevailing counter standards used in steam table and service lines. Facility planners achieve predictable clearances for trays and utensils without custom fabrication.
#@@# Durability Under Load#@#
Constructed to withstand repetitive tray insertion and removal, the slide maintains dimensional stability under continuous use. Foodservice managers benefit from consistent performance during peak service periods.
#@@# Service-Oriented Specification#@#
The part corresponds with tray slide cataloging for steam table parts and accessories, simplifying ordering and inventory control for operators. Procurement staff can reference the manufacturer part number 9882008 and the product taxonomy when tracking replacements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Address the reader formally. Clean countertops and tray slide with mild detergent and warm water to remove residue and prevent corrosion. Rinse and dry with a soft cloth. Inspect hardware weekly for looseness or cracks; tighten or repair. Lubricate slide components monthly with food-safe lubricant. Check depth and alignment to prevent binding. Inspect quarterly for damage and replace parts as needed.
