Deliver consistent, sanitary food holding and protection with a professional stainless steel solid cover designed for commercial kitchens and high-volume service lines. This cover fits 1/6 size pans and uses 22 gauge stainless steel to resist daily wear while maintaining structural integrity. Food service teams gain precise fit and reliable handling for mise en place, storage, and transport applications.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Vollrath 93600 stainless steel cover with a mild detergent solution and a soft cloth, rinsing with clean water and drying immediately to prevent spots. Sanitize high-touch zones like handle and edges with an EPA-registered sanitizer per label dwell time. Inspect for dents and clean crevices to avoid food buildup. Regular cleaning prevents contamination of items and hands, supports health code compliance, and extends the serviceable life of furnishings.#@@#Additional Info#@#Vollrath’s 93600 22 gauge stainless steel flat cover fits 1/6 size GN Super Pan 3, weighs 0.44 pounds, has a formed handle, meets CSA and NSF standards, installs without hinge, and suits steam table use.#@@#General Info#@#Description #@#
Deliver consistent, sanitary food holding and protection with a professional stainless steel solid cover designed for commercial kitchens and high-volume service lines. This cover fits 1/6 size pans and uses 22 gauge stainless steel to resist daily wear while maintaining structural integrity. Food service teams gain precise fit and reliable handling for mise en place, storage, and transport applications.
#@@# Perfect Fit#@#
Engineers designed the flat solid cover to match 1/6 size pans precisely, ensuring tight coverage that limits exposure and reduces heat loss. Chefs retain product temperature and reduce contamination risk during service and storage.
#@@# Robust Construction#@#
Fabricators formed the cover from 22 gauge stainless steel to balance durability and manageable weight, enabling sustained use in demanding kitchens. Operators handle the cover repeatedly without deformation, extending its life cycle and lowering replacement frequency.
#@@# Integrated Handle#@#
Designers welded a centered handle to the top surface for one-handed placement and removal under service conditions. Staff move covers quickly and maintain control while wearing gloves, supporting rapid turnover at steam tables and prep stations.
#@@# Flat Solid Design#@#
Manufacturers produced a solid, flat profile to prevent pooling and facilitate stacking when not in use, optimizing back bar and reach-in storage. Managers reclaim shelf space and streamline inventory of cover sets for multiple pan configurations.
#@@# Sanitary Finish#@#
Fabrication includes brushed stainless surfaces that withstand routine cleaning and chemical sanitizers while resisting corrosion, aligning with CSA and food safety protocols. Kitchen teams meet sanitation audits more easily and minimize microbial risk.
#@@# Made In USA#@#
Production occurs domestically to maintain quality control and consistent specifications for commercial operators.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect the Vollrath 93600 cover weekly for dents, corrosion, and secure handle attachment. Clean with warm water and mild detergent; scrub gently with a nonabrasive pad to preserve the 22 Gauge finish. Sanitize after use following facility protocol and rinse thoroughly to remove residues. Dry completely to prevent spotting and store flat to avoid warping. Replace if deformation compromises seal or CSA compliance, and document maintenance dates.
