Vollrath 78610 20 Qt Stock Pot

LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe pot exterior and welded handles with a mild detergent and warm water after each use, then rinse and dry to prevent stains and corrosion. Sanitize high-touch zones like handles and lids with an approved sanitizer to prevent germ transfer between front- and back-of-house staff. Remove food debris from pot rims and undersides to deter pests. Regular cleaning preserves the stainless steel finish and helps maintain compliance with health inspections.#@@#Additional Info#@#The Vollrath 78610 20 qt stock pot features durable stainless steel, an aluminum-clad bottom for even heat, welded handles for secure lifting, a 12" diameter, 11" height, NSF certification, and ships from a U.S. manufacturer.#@@#General Info#@#Description #@# The 20-quart stainless steel stock pot delivers heavy-duty performance for high-volume kitchens, offering durable construction and consistent heat distribution to support prolonged stove-top use. Built in the United States with an aluminum-clad bottom bonded to stainless steel, this pot provides reliable thermal conduction for even simmering and stock reduction while resisting corrosion in busy commercial environments. #@@# Stainless Steel Construction#@# The all-stainless exterior and cooking surface resist pitting and staining, ensuring long service life in institutional dishrooms. Welded handles provide secure lifting under load and eliminate rivet crevices that trap food and bacteria. #@@# Aluminum Clad Bottom#@# A bonded aluminum core promotes rapid, uniform heat transfer across the base to reduce hot spots and burning during long cooks. This construction lowers fuel use by improving energy efficiency on gas and electric ranges. #@@# 20 Quart Capacity#@# Generous volume accommodates large-batch stocks, broths, and soups without frequent refill cycles, supporting uninterrupted production in restaurants and cafeterias. The capacity suits batch cooking for events, banquets, and institutional meal service. #@@# Welded Handle Design#@# Robust welded handles stay secure through repeated lifting and transport, enhancing kitchen safety when moving heavy liquid loads. The smooth welds simplify sanitizing and speed up cleaning routines. #@@# Commercial Grade Weight#@# At a practical commercial weight, the pot balances durability with maneuverability so staff can handle full fills without excessive strain. The construction meets the demands of daily use in professional kitchens. #@@# USA Manufacturing#@# Made in the USA, the pot meets domestic sourcing preferences and supports procurement standards for schools, hospitals, and corporate foodservice programs. NSF certification confirms compliance with sanitation and safety expectations for commercial cookware. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Vollrath 78610 Stock Pot.#@@#Maintenance Guide#@#Maintain the Vollrath 78610 20 qt stock pot by washing with warm water and mild detergent to remove residues and prevent stains. Rinse and dry with a soft cloth to avoid spots. Check handles for looseness and tighten if needed. Clean the aluminum-clad bottom with nonabrasive pads. Avoid sudden temperature changes. Polish with stainless-steel cleaner to restore finish. Store in a dry area with protective layers to prevent scratches.