Founded in 1998, our company supports culinary professionals with practical tools tested for everyday use. Purchasing agents find clear specifications, consistent quality, and designs that integrate into existing workflow systems, enabling efficient operations across restaurants, hotels, campuses, and healthcare facilities.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior and pour spout with a mild detergent solution and a soft cloth; rinse with potable water and air dry. Sanitize high-touch zones (handle, hang hook, rim) using an approved sanitizer at label dilution and contact time. Inspect for cracks; discard if damaged. Clean after each shift to prevent cross-contamination between customers and staff, maintain visible cleanliness for inspections, deter pests, and extend service life of the plastic porter.#@@#Additional Info#@#Vollrath 7001 Safety Mate Ice Porter holds 30 lbs. of ice in break-resistant plastic, has a pour spout, easy-grip handle, and hang hook, meets NSF standards, weighs 3.75 lbs., and aids efficient ice transport for food service.#@@#General Info#@#Description #@#
Founded in 1998, our company supports culinary professionals with practical tools tested for everyday use. Purchasing agents find clear specifications, consistent quality, and designs that integrate into existing workflow systems, enabling efficient operations across restaurants, hotels, campuses, and healthcare facilities.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the bucket daily for cracks, especially at the pour spout and handle, to prevent leaks. Clean the interior and exterior with mild detergent and hot water; rinse well and air dry to avoid residue. Sanitize with an approved food-contact sanitizer as per label instructions, ensuring proper contact time. Check hang hook and handle hardware for secure attachment, tightening or replacing fasteners as needed. Store upright, away from UV light and heat, to prevent degradation.
