Stop sacrificing control for convenience. This heavy-gauge stainless steel perforated serving spoon ensures precise portioning and durability for high-volume foodservice. Its ergonomic three-sided grip and antimicrobial sleeve reduce hand fatigue and microbial transfer during continuous use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe perforated spoon with a mild detergent and warm water, scrubbing holes with a soft brush to remove food particles; rinse thoroughly and air-dry. Sanitize handle and high-touch zones using an approved sanitizer to prevent germ transfer between front- and back-of-house. Inspect for food buildup under perforations and at handle junctions; remove residue to deter pests and avoid material degradation. Store dry to maintain finish and service life.#@@#Additional Info#@#Vollrath 64138 stainless steel perforated serving spoon, 13–16" length, ergonomic grip, antimicrobial protection, stainless steel blade and handle, black accents, NSF certified for commercial foodservice.#@@#General Info#@#Description #@#
Stop sacrificing control for convenience. This heavy-gauge stainless steel perforated serving spoon ensures precise portioning and durability for high-volume foodservice. Its ergonomic three-sided grip and antimicrobial sleeve reduce hand fatigue and microbial transfer during continuous use.
#@@# Perforated Blade#@#
The perforated stainless-steel blade allows efficient liquid drainage, lifting solids while leaving excess liquid behind. This speeds up service in buffet lines, steam tables, and plating stations by eliminating extra draining steps.
#@@# Heavy-Gauge Construction#@#
Made from 18/8 stainless steel, the blade and handle resist bending and endure repeated impact in busy kitchens. The consistent scoop shape under heavy use ensures portion accuracy and reduces replacements.
#@@# Ergo Grip Handle#@#
The three-sided ergo grip ensures secure hand placement and torque control, minimizing wrist strain during repetitive scooping. The handle remains secure even when wet, enhancing safety in hot, slippery prep areas.
#@@# Antimicrobial Sleeve#@#
The antimicrobial sleeve on the handle reduces bacterial growth, supporting sanitation and lowering cross-contamination risks. This added protection integrates seamlessly with standard cleaning routines.
#@@# Balanced Overall Length#@#
At 13.3 inches, the spoon balances reach and control for deep pans and hot wells, keeping users safely distanced from steam. Its length fits standard steam table spacing and provides leverage for heavy portions without losing maneuverability.
#@@# Professional Finish#@#
The black handle and polished stainless steel create a professional look that complements stainless-steel equipment and serviceware. The tool is easy to clean and dishwasher-safe, ensuring quick turnover between service periods.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To maintain the Vollrath 64138 perforated serving spoon, wash with warm water and mild detergent after use to remove residue and prevent stains. Dry the stainless steel blade and handle to avoid water spots and oxidation. Inspect the Ergo Grip for wear and ensure the antimicrobial surface is intact; replace if damaged. Avoid abrasive pads. Store in a utensil rack or drawer; check joints regularly for durability.
