Stop sacrificing portion accuracy for speed. This stainless-steel spoon with a plastic handle delivers consistent 3 Oz. portions while standing up to continuous use in busy kitchens and service lines. Designed for commercial settings, it offers precise portion control in a compact, easy-to-clean form that fits into standard service workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the ivory plastic handle and stainless-steel bowl with a mild detergent and warm water after each use. Focus on high-touch zones like the handle and shelf areas; sanitize with an approved surface sanitizer to prevent germ transfer and meet health-code expectations. Remove food residue from creases to deter pests. Dry thoroughly to protect the plastic and stainless steel and preserve service life.#@@#Additional Info#@#The Vollrath 62167 portion-control spoon offers a 3 Oz. capacity with a stainless-steel bowl and ivory plastic handle; made in USA for reliable portioning in foodservice.#@@#General Info#@#Description #@#
Stop sacrificing portion accuracy for speed. This stainless-steel spoon with a plastic handle delivers consistent 3 Oz. portions while standing up to continuous use in busy kitchens and service lines. Designed for commercial settings, it offers precise portion control in a compact, easy-to-clean form that fits into standard service workflows.
#@@# Solid Stainless Steel#@#
The solid stainless-steel blade provides rigid scoop geometry that resists bending during repetitive use. This construction ensures consistent 3 Oz. portions and simplifies maintenance through corrosion resistance.
#@@# Secure Plastic Handle#@#
A molded plastic handle offers ergonomic grip and thermal isolation for repetitive serving tasks. The handle material reduces heat transfer and supports sustained use without discomfort.
#@@# Measured Portion Control#@#
Calibrated to 3 Oz., the spoon eliminates guesswork when plating or serving, improving cost control and nutritional accuracy. Operators maintain uniform servings across shifts, reducing waste and ensuring menu consistency.
#@@# Compact Service Design#@#
The spoon’s size suits tight plating stations, steam tables, and service counters where space remains at a premium. Staff can move quickly between stations while maintaining portion precision.
#@@# Ivory Finish#@#
An ivory-colored handle provides visual contrast for quick identification among utensils and complements light-duty serviceware. The neutral tone integrates with a range of front-of-house presentations.
#@@# Made In USA#@#
Manufactured in the United States, the utensil meets commercial sourcing expectations for quality and supply chain reliability. Facilities can document origin for procurement and compliance purposes.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Please follow these procedures to maintain the Vollrath 62167 spoon’s performance. Clean the bowl and handle after use with warm water and detergent, rinsing thoroughly. Check the handle for looseness and tighten or replace if needed. Sanitize per protocol, avoiding chlorine bleach. Dry fully to prevent spots and growth. Store properly to avoid bending. Calibrate servings periodically and replace spoons outside the 0.5–3 oz range.