Designed for busy kitchens that demand consistent performance and durability, this quarter-size aluminum sheet pan delivers uniform heat transfer and dependable handling in high-volume baking and prep operations. The coated, glazed finish reduces sticking and simplifies cleanup, enabling staff to maintain throughput without sacrificing product quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the coated aluminum sheet pan with a mild detergent and warm water after each use, paying special attention to high-touch zones like edges and handles to prevent germ transfer; rinse and dry thoroughly to avoid staining and material degradation. For stuck-on residues, soak briefly then scrub with a non-abrasive pad. Clean under shelving and storage areas to deter pests and maintain health-code compliance. Regular cleaning preserves appearance and extends service life.#@@#Additional Info#@#The Vollrath 5220NS Wear-Ever sheet pan measures 9.5" x 1" (9" x 13" quarter size), constructed from 16 gauge aluminum with a coated/glazed solid finish, manufactured in the USA and weighing 0.82 pounds.#@@#General Info#@#Description #@#
Designed for busy kitchens that demand consistent performance and durability, this quarter-size aluminum sheet pan delivers uniform heat transfer and dependable handling in high-volume baking and prep operations. The coated, glazed finish reduces sticking and simplifies cleanup, enabling staff to maintain throughput without sacrificing product quality.
#@@# Aluminum Construction#@#
Constructed from heavy 16 gauge aluminum, the pan provides rapid heat conduction and even browning across the 9.5" x 13" quarter-size surface. Operators achieve repeatable bake results while minimizing hot spots that compromise product consistency.
#@@# Shallow Profile#@#
With a 1" height, the sheet pan supports thin batters, par-baking, and finishing tasks where flatware improves airflow and reduces cooking time. Kitchen teams benefit from efficient stacking and storage when space constraints exist.
#@@# Coated Glaze#@#
The glazed surface lowers food adhesion and resists staining, which reduces labor for scrubbing and extends service life. Staff can move from batch to batch with less downtime for maintenance.
#@@# Solid Style#@#
The solid construction suits tasks that require containment, from proofing to roasting small items, and prevents leakage that would affect oven conditions. Chefs gain flexibility to use the pan across multiple food-preparation steps.
#@@# Made In USA#@#
Manufactured in the United States, this pan meets commercial expectations for supply chain reliability and consistent production standards. Purchasing managers secure local sourcing for fleet replacement and uniform inventory control.
#@@# Quarter Size Fit#@#
Sized at approximately 9" x 13", the pan integrates readily into quarter-size baking racks and prep stations common in restaurants, cafeterias, and institutional kitchens. Facility planners streamline equipment compatibility and stocking with a standardized quarter sheet option.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Maintain the Vollrath 5220NS sheet pan by washing with warm water and mild detergent after use. Rinse and dry immediately to prevent spots and preserve the finish. Check edges for dents and fix minor bends. Store flat or on a rack to avoid warping. Avoid abrasive cleaners to protect the surface. Replace pans with worn coatings to ensure safety and consistent baking performance.