Transform your service with a syrup server designed for efficiency and reliability. This 64 oz. unit combines practical design with high-quality materials, ensuring that your operation runs smoothly while delivering the perfect pour every time. Ideal for restaurants, cafes, and catering services, this server enhances the dining experience by providing easy access to syrups and sauces.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Vollrath syrup server is easy. Rinse the plastic jar with warm water and mild detergent. Wipe the exterior with a soft cloth, focusing on high-touch areas. Rinse thoroughly to remove soap. For stubborn stains, use a vinegar and water mix. Regular cleaning enhances appearance and ensures health compliance, improving customer experience. Store the server in a clean, dry area to maintain its condition.#@@#Additional Info#@#The Vollrath 4864-18 Syrup Server has a 64 oz. plastic jar, measuring 8.5" in height and 5.375" in diameter. It features a 2.5" jar opening for easy pouring and a drip-cut design for minimal mess.#@@#General Info#@#Description #@#
Transform your service with a syrup server designed for efficiency and reliability. This 64 oz. unit combines practical design with high-quality materials, ensuring that your operation runs smoothly while delivering the perfect pour every time. Ideal for restaurants, cafes, and catering services, this server enhances the dining experience by providing easy access to syrups and sauces.
#@@# Ample Capacity#@#
With a generous capacity of 64 oz., this syrup server minimizes the need for frequent refills, allowing staff to focus on customer service rather than constantly replenishing condiments. This feature is particularly beneficial in high-traffic environments where speed and efficiency are paramount.
#@@# Durable Plastic Construction#@#
Constructed from robust plastic, this server withstands the rigors of daily use in busy kitchens. The material not only ensures longevity but also makes cleaning effortless, allowing for quick turnaround times between uses. This durability supports a consistent presentation, maintaining a professional appearance.
#@@# User-Friendly Design#@#
The thoughtfully designed jar opening measures 2 1/2 inches, facilitating easy filling and dispensing. This feature allows staff to pour syrups and sauces with precision, reducing waste and enhancing customer satisfaction. The drip-cut design further minimizes mess, keeping service areas tidy.
#@@# Compact Dimensions#@#
Standing at 8.5 inches tall with a bottom diameter of 5 3/8 inches, this syrup server fits seamlessly on any tabletop or condiment station. Its compact size ensures that it occupies minimal space while remaining easily accessible for both staff and customers.
#@@# Lightweight for Easy Handling#@#
Weighing only 4.5 pounds, this syrup server is easy to maneuver, making it simple for staff to transport between kitchen and dining areas. This lightweight design enhances operational efficiency, allowing for quick adjustments during peak service times.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the longevity and functionality of the Vollrath 4864-18 syrup server, regularly inspect the plastic jar and top for signs of wear or damage. Clean the exterior with a soft cloth and mild detergent to maintain its appearance. Rinse thoroughly to avoid residue. Store the server in a cool, dry place when not in use to prevent warping. Avoid exposing the unit to extreme temperatures. Regularly check the drip-cut feature to ensure it operates smoothly.
