Organize service lines and prep stations with a compact self-serve bin engineered for heavy use in foodservice environments. This black plastic bin measures 8 inches long by 4-1/4 inches high and 5 inches wide, offering a low-profile footprint that fits tight rail systems and crowded counters while maintaining easy access for staff and customers. It weighs 1 pound, enabling flexible placement and fast repositioning during peak service periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the bin interior and exterior with mild detergent and warm water, then rinse and air dry; sanitize high-touch areas like the front lip and top edge with an EPA-registered sanitizer to prevent germ transfer between customers and staff. Remove crumbs and spilled condiments from under and around the bin to deter pests and avoid stains on surrounding surfaces. Inspect edges for cracks and replace if damaged to maintain hygiene and meet health-code expectations.#@@#Additional Info#@#The Vollrath 4804-06 self-serve condiment bin measures 8" L x 4-1/4" H x 5" W and mounts as a single black plastic organizer for utensils and condiments; it weighs 1 pound, resists moisture, and fits commercial service lines and prep stations.#@@#General Info#@#Description #@#
Organize service lines and prep stations with a compact self-serve bin engineered for heavy use in foodservice environments. This black plastic bin measures 8 inches long by 4-1/4 inches high and 5 inches wide, offering a low-profile footprint that fits tight rail systems and crowded counters while maintaining easy access for staff and customers. It weighs 1 pound, enabling flexible placement and fast repositioning during peak service periods.
#@@# Compact Footprint#@#
Designed with an 8-inch length and 5-inch width, the bin provides maximum storage capacity in minimal space. The shallow 4-1/4-inch height keeps contents visible and reachable, streamlining replenishment and reducing service interruptions.
#@@# Robust Plastic Construction#@#
Constructed from durable plastic, the unit resists chips and cracks under daily use in front- and back-of-house settings. The material simplifies cleaning and sanitizing, helping meet operational hygiene standards.
#@@# Single Bin Configuration#@#
A single-compartment layout supports organized presentation of condiments, utensils, or small packaged items. Staff can load, monitor, and refill one bin quickly, improving speed of service.
#@@# Self-Serve Orientation#@#
Engineered for self-service stations, the bin offers unobstructed access from the front and top to promote efficient guest interaction. The open design minimizes handling and keeps supplies readily available during rush periods.
#@@# Black Finish#@#
The black color integrates with varied service line aesthetics and hides wear from frequent use, maintaining a professional appearance across shifts. The finish complements stainless and laminate surfaces common in commercial settings.
#@@# Versatile Placement#@#
Lightweight and compact dimensions allow placement on counters, rails, or inside cabinets to support diverse workflow layouts. The bin adapts to cafeterias, concession stands, hospitals, and other high-throughput operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Maintain the Vollrath 4804-06 bin by wiping surfaces with a damp cloth and mild detergent after each use to prevent residue. Remove debris and sanitize with food-safe sanitizer per manufacturer guidelines. Check edges for damage; replace if sanitation is compromised. Air dry fully before restocking. Store nested bins in a dry area away from heat to protect plastic integrity.
