Transform your food service operation with a versatile cold food station designed for efficiency and style. This portable unit combines functionality with an elegant granite finish, making it an ideal choice for cafeterias, buffets, and outdoor events. With the capacity to hold four pans, it ensures that your offerings remain fresh and appealing, all while being easy to transport and set up.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath cold food station in shape, unplug it. Remove food pans and wash them with warm, soapy water. Wipe the stainless steel top with a non-abrasive cleaner. Clean the vinyl-covered steel base with a damp cloth. Regularly check for ice buildup in the cooling area and remove it. Keeping this equipment clean prevents foodborne illnesses, extends its lifespan, and ensures compliance with health regulations.#@@#Additional Info#@#The Vollrath 39736 Portable Cold Food Station has a granite-finished base, measuring 60" W x 24" D x 49" H. This mobile unit holds four pans and runs on a 120-volt system, making it perfect for various catering needs.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile cold food station designed for efficiency and style. This portable unit combines functionality with an elegant granite finish, making it an ideal choice for cafeterias, buffets, and outdoor events. With the capacity to hold four pans, it ensures that your offerings remain fresh and appealing, all while being easy to transport and set up.
#@@# Ample Pan Capacity#@#
Featuring space for four pans, this cold food station allows for a diverse array of food options. The design accommodates various food types, ensuring that you can serve salads, fruits, and other chilled items simultaneously. This flexibility enhances your service capabilities, making it easier to cater to different customer preferences.
#@@# Durable Construction#@#
Crafted with a stainless steel top and a vinyl-covered steel base, this unit is built to withstand the rigors of daily use. The granite finish not only adds aesthetic appeal but also provides a sturdy surface that resists scratches and dents. This durability ensures that your investment remains functional and attractive over time.
#@@# Ice Cooled System#@#
Utilizing an ice-cooled system, this food station maintains optimal temperatures for your chilled items. This feature is crucial in preventing spoilage and ensuring food safety, especially in high-traffic environments. The efficient cooling mechanism allows you to serve fresh food without the need for electricity, making it perfect for outdoor events.
#@@# Fully Enclosed Design#@#
The fully enclosed base enhances the unit's stability and provides additional storage space for supplies. This thoughtful design minimizes the risk of contamination while keeping your workspace organized. It also contributes to a clean and professional appearance, essential for any food service operation.
#@@# Mobile Convenience#@#
Designed for mobility, this cold food station can be easily relocated to meet the demands of your service area.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Freight delivery requires an accessible unloading area.#@@#Maintenance Guide#@#To ensure optimal performance of the Vollrath 39736 Portable Cold Food Station, regularly inspect the ice cooling system. Clean the stainless steel top with mild detergent and a soft cloth to avoid scratches. Maintain the granite base by wiping it with a damp cloth to remove spills. Check the four pan compartments for cleanliness and debris. Store the unit in a dry area to prevent rust. Regular maintenance extends equipment life and enhances food presentation.
