Transform your food service operation with a versatile portable cold food station designed for efficiency and style. This unit combines functionality with a sleek granite finish, making it an ideal choice for cafeterias, buffets, and catering events. With a capacity for four pans and a mobile design, it adapts seamlessly to various service environments, ensuring your offerings remain fresh and appealing.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Vollrath Portable Cold Food Station, unplug the unit. Remove food pans and wash them with warm, soapy water. Wipe the stainless steel top with a non-abrasive cleaner. For the vinyl-covered steel base, use a damp cloth and mild detergent. Ensure all surfaces are dry before reassembling. Regular cleaning prevents bacteria buildup, reduces fire hazards, and maintains efficiency. This practice helps pass health inspections and extends equipment life.#@@#Additional Info#@#The Vollrath 39736 Portable Cold Food Station has a granite-finished base, measuring 60" W x 24" D x 49" H. This mobile unit holds four pans and runs on a 120-volt system, making it perfect for various catering needs.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile portable cold food station designed for efficiency and style. This unit combines functionality with a sleek granite finish, making it an ideal choice for cafeterias, buffets, and catering events. With a capacity for four pans and a mobile design, it adapts seamlessly to various service environments, ensuring your offerings remain fresh and appealing.
#@@# Ample Pan Capacity#@#
Featuring space for four pans, this cold food station allows for diverse menu options while maintaining organization. The design accommodates standard-sized pans, enabling easy transitions between different food items. This flexibility supports high-volume service, ensuring that your operation runs smoothly during peak hours.
#@@# Durable Construction#@#
Crafted with a stainless steel top and a vinyl-covered steel base, this unit withstands the rigors of daily use. The granite finish not only enhances its aesthetic appeal but also provides a sturdy surface for food presentation. This robust construction ensures longevity, making it a reliable addition to your kitchen equipment.
#@@# Ice Cooled System#@#
Utilizing an ice-cooled mechanism, this food station effectively maintains optimal temperatures for perishable items. This cooling method is energy-efficient and eliminates the need for electrical refrigeration, making it suitable for various settings. Your food remains at safe temperatures, ensuring quality and compliance with health standards.
#@@# Mobile Design#@#
The portable nature of this cold food station allows for easy repositioning within your service area. Equipped with sturdy wheels, it can be moved effortlessly to accommodate changing layouts or special events. This mobility enhances service efficiency, allowing staff to adapt quickly to customer needs.
#@@# Fully Enclosed Base#@#
The fully enclosed base design not only provides stability but also enhances the overall appearance of the unit.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Freight delivery requires an accessible unloading area.#@@#Maintenance Guide#@#To ensure the longevity and performance of the Vollrath 39736 Portable Cold Food Station, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Inspect the ice cooling system frequently for efficiency. Empty and clean the pans regularly to avoid contamination. Check the vinyl-covered steel base for wear and address it promptly. Ensure the unit remains level during use for stability.
