Transform your food service operation with a versatile hot food station designed for efficiency and reliability. This portable solution keeps your dishes at the perfect serving temperature while enhancing the overall presentation of your offerings. Built with a focus on durability and functionality, this unit is ideal for busy kitchens, catering events, and buffet lines.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Vollrath 39712 Hot Food Station, unplug the unit. Remove food pans and wash them with warm, soapy water. Wipe the stainless steel top with a non-abrasive cleaner. For the storage base, use a damp cloth to remove spills. Regularly check heating elements for grease buildup and clean them. Keeping this equipment clean prevents bacteria growth, reduces fire risks, and ensures efficient operation, saving you money on utility bills.#@@#Additional Info#@#The Vollrath 39712 4 Pan Electric 2-Series Portable Hot Food Station has an enclosed storage base and operates at 120 volts. This stainless steel unit holds four pans, perfect for serving hot food in diverse settings efficiently.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile hot food station designed for efficiency and reliability. This portable solution keeps your dishes at the perfect serving temperature while enhancing the overall presentation of your offerings. Built with a focus on durability and functionality, this unit is ideal for busy kitchens, catering events, and buffet lines.
#@@# Efficient Heating System#@#
Featuring a powerful heating system, this unit operates at 2100 watts per burner, ensuring rapid temperature recovery and consistent heat distribution. This efficiency allows for the seamless serving of multiple dishes, reducing wait times and enhancing customer satisfaction. With a total of four pans, you can serve a variety of hot foods simultaneously, making it perfect for high-demand environments.
#@@# Durable Construction#@#
The top is crafted from stainless steel, providing a robust surface that withstands the rigors of daily use. This material resists corrosion and simplifies cleaning, ensuring that your food station maintains a professional appearance. The vinyl-covered steel base adds an extra layer of protection while enhancing the unit's overall aesthetic.
#@@# Portable Design#@#
Designed for mobility, this hot food station features an enclosed storage base that allows for easy transport between locations. Its compact dimensions make it suitable for various settings, from school cafeterias to outdoor events. The lightweight construction, combined with sturdy wheels, ensures that you can reposition the unit effortlessly as needed.
#@@# Certified Safety Standards#@#
This hot food station meets both NSF and CSA certification standards, ensuring compliance with health and safety regulations. Such certifications provide peace of mind, knowing that your equipment adheres to the highest industry standards. This commitment to safety is essential for food service professionals who prioritize quality and reliability.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Made-to-order item; lead times vary. Cannot be canceled or returned. Ensure a clear receiving area, as this ships fully assembled.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 39712 4 Pan Electric Hot Food Station, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth. Inspect the storage base for wear or damage. Check electrical connections to ensure they are secure. Empty and clean the pans after each use to avoid residue buildup. Verify the unit operates at the correct voltage of 120 volts.
