Transform your food service operation with a versatile hot food station designed for efficiency and quality. This portable unit combines functionality with a sleek design, making it an essential addition to any cafeteria or buffet line. With the ability to hold four pans, it ensures that your hot dishes remain at optimal serving temperatures while providing easy access for staff and customers.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your hot food station is vital for safety. Unplug the unit. Remove food and wash the wells with warm, soapy water. Wipe the stainless steel top and vinyl-covered base with a soft cloth. Focus on corners where grime accumulates. Regularly check and clean heating elements for performance. Inspect the unit for wear or damage. Keeping equipment clean prevents foodborne illnesses, extends lifespan, and reduces energy costs.#@@#Additional Info#@#The Vollrath 389462 Portable Hot Food Station has a spacious design of 60" W x 28.63" D x 57.31" H, featuring four wells for efficient food holding. It operates at 208-240 volts and is built for durability.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile hot food station designed for efficiency and quality. This portable unit combines functionality with a sleek design, making it an essential addition to any cafeteria or buffet line. With the ability to hold four pans, it ensures that your hot dishes remain at optimal serving temperatures while providing easy access for staff and customers.
#@@# Efficient Heating System#@#
The heated design of this food station maintains consistent temperatures across all four wells, ensuring that your dishes stay warm and ready to serve. This feature is crucial for high-volume settings where maintaining food quality is paramount. With a power output of 11.7 amps, the unit operates efficiently, minimizing energy consumption while maximizing performance.
#@@# Durable Construction#@#
Crafted from stainless steel, the top construction offers both durability and ease of cleaning. This material resists corrosion and wear, making it ideal for busy environments. The vinyl-covered steel base adds an extra layer of protection, ensuring that the unit withstands the rigors of daily use without compromising its appearance.
#@@# Spacious Design#@#
Measuring 60 inches wide and 28.63 inches deep, this hot food station provides ample space for a variety of dishes. The open well type allows for easy access to food items, facilitating quick service during peak hours. This spacious design enhances workflow efficiency, allowing staff to serve customers promptly.
#@@# Enclosed Storage Base#@#
The enclosed storage base offers a secure area for storing additional supplies or ingredients, keeping your workspace organized. This feature is particularly beneficial in fast-paced environments where every inch of space counts. It helps maintain a clean and professional appearance while providing easy access to necessary items.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Ships via freight. Inspect for damage before signing. Made to order, non-returnable. Additional delivery options may be available upon request.#@@#Maintenance Guide#@#To ensure the longevity and performance of the Vollrath 389462 Portable Hot Food Station, conduct regular maintenance checks. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Inspect the storage base for wear or damage. Verify that electrical connections are secure and free from corrosion. Regularly check temperature settings to maintain food safety. Empty and clean the wells thoroughly after each use to avoid buildup.
