Transform your food service operation with a powerful electric hot food table designed for efficiency and reliability. This unit not only keeps your dishes at the perfect serving temperature but also enhances your kitchen's workflow with its spacious design and robust construction. Built for high-volume environments, it ensures that your culinary creations are always ready to delight your customers.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Vollrath 38219 hot food table in top shape, unplug the unit. Remove food and debris from the surface. Use a mild soap solution and a soft cloth to clean the stainless steel top and base. Pay attention to the open shelf base, ensuring it’s free from grease. Regularly check the controls for buildup. Clean the unit thoroughly to prevent bacteria growth and ensure health compliance. This maintenance will extend the equipment's lifespan and enhance performance.#@@#Additional Info#@#The Vollrath 38219 5 Pan Electric ServeWell SL-Hot Food Table has an open shelf base and operates on 208-240 volts. This stainless steel unit is designed for stationary use, providing efficient food holding with individual controls for each pan.#@@#General Info#@#Description #@#
Transform your food service operation with a powerful electric hot food table designed for efficiency and reliability. This unit not only keeps your dishes at the perfect serving temperature but also enhances your kitchen's workflow with its spacious design and robust construction. Built for high-volume environments, it ensures that your culinary creations are always ready to delight your customers.
#@@# Spacious Pan Capacity#@#
Featuring a capacity for five pans, this hot food table accommodates a variety of dishes simultaneously. The ample space allows for efficient organization, enabling staff to serve customers quickly without compromising on quality. This design is ideal for busy restaurants, catering services, and event venues where speed and presentation matter.
#@@# Durable Stainless Steel Construction#@#
Crafted from high-quality stainless steel, this unit offers exceptional durability and resistance to wear and tear. The robust material not only enhances the aesthetic appeal but also simplifies cleaning and maintenance, ensuring a hygienic environment. This longevity makes it a smart investment for any food service professional.
#@@# Open Shelf Base Design#@#
The open shelf base provides easy access to stored items, allowing for quick replenishment of food items during service. This feature enhances operational efficiency, as staff can quickly grab what they need without interrupting the flow of service. Additionally, it maximizes storage space, making it easier to keep your kitchen organized.
#@@# Individual Control for Each Pan#@#
Equipped with individual controls for each pan, this hot food table allows precise temperature management for different dishes. This flexibility ensures that each item maintains its ideal serving temperature, enhancing the overall dining experience. Operators can easily adjust settings based on specific needs, optimizing performance during peak hours.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#This product is made to order and cannot be canceled or returned.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Vollrath 38219 5 Pan Electric ServeWell SL-Hot Food Table, perform regular maintenance. Clean the stainless steel surfaces with a mild detergent and a soft cloth to prevent scratches. Inspect the electrical components for any signs of wear or damage. Regularly check the water levels in the pans to ensure they remain optimal for food safety. Empty and clean the pans daily to avoid buildup. Verify that the unit is level to maintain proper operation.